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1
Decolourization Kinetics of Congo Red Using Immobilized and Free Cells of Rhodococcus biphenylivorans
Published 2025-02-01“…Brazilian Archives of Biology and Technology…”
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2
Detection and Segmentation of Glioma Tumors Using an Improved Visual Geometry Group (IVGG) Deep Learning Structure
Published 2025-02-01“…Brazilian Archives of Biology and Technology…”
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3
Topical Application of Orabase Bromelain Gel Reduces Inflammatory Process, Bone Loss and Steatosis in Experimental Periodontitis
Published 2025-02-01“…Brazilian Archives of Biology and Technology…”
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4
Chemical Composition and Antibacterial Activity of the Essential Oil from Leaves of Zanthoxylum kleinii (R.S. Cowan) P.G. Waterman (Rutaceae)
Published 2025-02-01“…Brazilian Archives of Biology and Technology…”
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5
Gluten Detection by Real-Time PCR: an Alternative for Tracking Processed Foods
Published 2025-02-01“…Brazilian Archives of Biology and Technology…”
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6
Partitioning of Organic Fertilizers in the Production of Kale
Published 2025-01-01“…Brazilian Archives of Biology and Technology…”
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7
Genetic Diversity Quantification and Characterization of Spore-Forming Bacteria Isolated from Milk Powder Produced in Rio Grande Do Sul, Brazil
Published 2025-01-01“…Brazilian Archives of Biology and Technology…”
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8
Allocation of Series Capacitors Bank in Electric Power Distribution Systems
Published 2025-02-01“…Brazilian Archives of Biology and Technology…”
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