Stabilization Effect of Ternary Covalent Complexes with Different Grafting Sequences on Blueberry Anthocyanins by ZHOU Xin, HUANG Jinlu, CHEN Menglin, FENG Lunyi, ZHU Guilan

Subjects: “…whey protein isolate; gellan gum; tea polyphenol; blueberry anthocyanins; covalent complexes; nanoparticles…”
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Transcriptomic Approaches to Investigate the Anti-Aging Effects of Blueberry Anthocyanins in a Caenorhabditis Elegans Aging Model by Jie Ding, Jiahui Liu, Qingqi Guo, Na Zhang

Subjects: “…blueberry anthocyanins…”
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Improving stability and bioavailability of ACNs based on Gellan gum-whey protein isolate nanocomplexes by Xin Zhou, Na Guo, Fangyan Zhang, Kaili Zhuo, Guilan Zhu

Subjects: “…Blueberry anthocyanins…”
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Recent Perspectives on the Role of Anthocyanins in Blueberries (Vaccinium spp.) Against Cardiovascular Diseases and Their Complications: An Updated Review by Muhammad Tayyab Arshad, Sammra Maqsood, Ali Ikram, Muhammed Adem Abdullahi

“…The health benefits of blueberry anthocyanins and their mechanism of action in preventing CVDs have been critically reviewed. …”
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Identification of Anthocyanins and Optimization of Their Extraction from Rabbiteye Blueberry Fruits in Nanjing by R. P. Hutabarat, Y. D. Xiao, H. Wu, J. Wang, D. J. Li, W. Y. Huang

“…The extraction conditions of blueberry anthocyanins were optimized using response surface methodology. …”
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Conformational and processing properties of a high-active ingredient involving soy protein isolates bound with anthocyanins and its application in cake baking by Han Wu, Bin Li, Maria Corradini, Liang Zhong, Jianzhong Zhou, Xiaoli Liu

“…This study aimed to explore a novel functional ingredient that contained soybean protein isolate (SPI) and blueberry anthocyanins (BANs). The spatial conformation and secondary structure of SPI-BANs complexes were analyzed using circular dichroism and fluorescence spectroscopy, the processing properties were investigated as well as the retention of antioxidant activity during thermal treatments. …”
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Malvidin-3-galactoside from blueberry suppresses the growth and metastasis potential of hepatocellular carcinoma cell Huh-7 by regulating apoptosis and metastases pathways by Jie Lin, Jinlong Tian, Chi Shu, Zhen Cheng, Yunen Liu, Weisheng Wang, Ruihai Liu, Bin Li, Yuehua Wang

“…Malvidin-3-galactoside (Mv-3-gal) is the major anthocyanin monomer in blueberry anthocyanins. The compound is well-characterized by its anti-oncogenesis function in multiple organs including liver. …”
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Cyanidin-3-<i>O</i>-Glucoside Mitigates Amyloid-Beta (1–42)-Induced Apoptosis in SH-SY5Y Cells by Regulating Ca²⁺ Homeostasis and Inhibiting Mitochondrial Dysfunction by Chao Ma, Yu Nie, Donglei Zhang, Lulu Ran, Su Xu, Xun Ran, Junya Huang, Lingshuai Meng

“…Background: Blueberry anthocyanin such as Cyanidin-3-<i>O</i>-glucoside may help prevent Alzheimer’s disease. …”
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