Comparing prediction accuracy for 30-day readmission following primary total knee arthroplasty: the ACS-NSQIP risk calculator versus a novel artificial neural network model by Anirudh Buddhiraju, Michelle Riyo Shimizu, Tony Lin-Wei Chen, Henry Hojoon Seo, Blake M. Bacevich, Pengwei Xiao, Young-Min Kwon

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The adductor pollicis muscle thickness is not associated with physical function, lean mass, and nutritional status in patients on maintenance hemodialysis by Débora Moreira Morais, Isadora Cordeiro Trombim, Cassiana Regina de Góes, Barbara Perez Vogt

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Prevalence of Malnutrition According to the Global Leadership Initiative on Malnutrition Criteria in Community-dwelling Older Adults in Turkey by Filiz DEMIRDAG, Esma Nur KOLBASI, Ozlem PEHLIVAN

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Social and emotional learning - Portuguese and Spanish teachers’ representations and classroom practices by Marco Ferreira, Marco Ferreira, José Reis-Jorge, José Reis-Jorge, Gustau Olcina-Sempere

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Residue behaviors and dietary risk of cyazofamid in turnip, onion and romaine lettuce assessed by a QuEChERS-LC-MS/MS method by Ruijuan Li, Xue Men, Rumei Li, Tongjin Liu, Hui Liang, Feng Fang, Dongxiao Sun-Waterhouse, Yongli Wang

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Vers une complémentarité des alternatives alimentaires : relocalisation des activités et écologisation des pratiques au sein de trois alternatives de distribution à Bruxelles by François Lohest, Tom Bauler, Solène Sureau, Joris Van Mol, Wouter Achten

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Advances in liver organoids: replicating hepatic complexity for toxicity assessment and disease modeling by Weidong Shao, Hui Xu, Kanghua Zeng, Mingzhou Ye, Renjun Pei, Kai Wang

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Development and Validation of a Semi-Quantitative Food Frequency Questionnaire to Assess Dietary Intake of Turkish School-Aged Children by Güneş Fatma Esra, Elmacıoğiu Funda, Aktaç Şule, Sağlam Duygu

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Quality by Design-Based Methodology for Development of Titanate Nanotubes Specified for Pharmaceutical Applications Based on Risk Assessment and Artificial Neural Network Modeling by Ranim Saker, Géza Regdon, Krisztina Ludasi, Tamás Sovány

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Local approaches for the fracture assessment of notched components: the research work developed by Professor Paolo Lazzarin by F. Berto

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Ecological and human health implications of mercury contamination in the coastal water by A. Mallongi, A.U. Rauf, R.D.P. Astuti, S. Palutturi, H. Ishak

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Administrative and Legal Status of the Assessment and Disciplinary Board of Prosecutors by V. Yu. Tsebinoga

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SURGICAL RISK ASSESSMENT IN PATIENTS WITH LIVER CIRRHOSIS – A LITERATURE REVIEW by Elina Merashka

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Learning: What Should a Student Assess? by L. S. Grebnev

Subjects: “…student assessment of teaching and teachers…”
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Pain assessment and management of adult patients in the Swedish EMS: a nationwide registry study by Glenn Larsson, Pär Wennberg, Kristoffer Wibring

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Noise risk assessment of the sensitive areas in the Administrative Center of Manolo Fortich Bukidnon by Sheerah Dale M. Orlasan, Judy Marie R. Zoleta, Kenn Migan Vincent C. Gumonan

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QUALITY MANAGEMENT SYSTEM OF TVER STATE UNIVERSITY by L. N. SKAKOVSKAYA, L. A. KATAUSKAYTE

Subjects: “…formation of quality assessment…”
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Investigation of groundwater quality indices and health risk assessment of water resources of Jiroft city, Iran, by machine learning algorithms by Sobhan Maleky, Maryam Faraji, Majid Hashemi, Akbar Esfandyari

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Assessment and Optimization of Ecological Networks in Trans-Provincial Metropolitan Areas—A Case Study of the Xuzhou Metropolitan Area by Yijia Zhao, Peiyuan Zhang, Hao Xu, Wei Liu

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Carbon Footprint of Beef Cattle in a Conventional Production System: a Case Study of a Large-Area Farming Enterprise in the Wielkopolska Region by Jerzy Bieńkowski, Radosław Dąbrowicz, Małgorzata Holka, Janusz Jankowiak

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