Competição e digitalização: a expansão dos serviços culturais-digitais – os casos da Netflix, Disney e Apple by Elder Patrick Maia Alves

“…The second was to explore the latest economic decisions and commercial and creative strategies adopted by the Netflix, Disney and Apple companies, as well as to update data on the expansion of consumption of digital artistic-cultural content, especially in Brazil.…”
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Analysis of Apple Flavours: The Use of Volatile Organic Compounds to Address Cultivar Differences and the Correlation between Consumer Appreciation and Aroma Profiling by Gareth Roberts, Natasha D. Spadafora

“…In the selection of apple (Malus domestica Borkh) fruits, consumers predominantly use visual and organoleptic responses, such as aroma and texture, as quality/preference markers. …”
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Upcycling of food industry side streams by basidiomycetes for production of a vegan protein source by Jenny Ahlborn, Alexander Stephan, Theresa Meckel, Garima Maheshwari, Martin Rühl, Holger Zorn

Subjects: “…Apple pomace…”
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Detection of Prunus Necrotic Ringspot Virus (PNRSV) and Apple Mosaic Virus (ApMV) in Rose (Rosa spp.) Plants in Konya Province by Adile Tuğçe Orhan, Serkan Yeşil

“…This research was conducted to determine the presence of Prunus necrotic ringspot virus (PNRSV) and Apple mosaic virus (ApMV) that can cause infection in rose (Rosa spp.) plants grown in Konya province. …”
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Combining UAV Remote Sensing with Ensemble Learning to Monitor Leaf Nitrogen Content in Custard Apple (<i>Annona squamosa</i> L.) by Xiangtai Jiang, Lutao Gao, Xingang Xu, Wenbiao Wu, Guijun Yang, Yang Meng, Haikuan Feng, Yafeng Li, Hanyu Xue, Tianen Chen

“…This study examines the Leaf Nitrogen Content (LNC) of the custard apple tree, a noteworthy fruit tree that is extensively grown in China’s Yunnan Province. …”
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['MAPPING APPLE TREES FUTURE LAND USE POTENTIAL AS A MEANS OF CLIMATE CHANGE ADAPTATION IN EAST-MEDITERRANEAN MOUNTAINS: MOUNT-LEBANON'] by Charbel Mahfoud, Jocelyne Adjizian-Gerard

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Enhancing decay resistance and maintaining quality of stored apples (Malus domestica ‘Golden Delicious’) through essential oil-enriched edible coatings by Atiyeh Oraee, Yahya Selahvarzi, Mona Ghazimoghadam, Bahram Abedy, Mohammad Ali Sabokkhiz

“…Purpose: Apples are susceptible to several diseases, which makes marketing and storage challenging. …”
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Sensitivity to the Demethylation Inhibitor Difenoconazole Among Baseline Populations of Various <i>Penicillium</i> spp. Causing Blue Mold of Apples and Pears by Madan Pandey, Clayton L. Haskell, Juliette D. Cowell, Achour Amiri

“…The recommended rate of DIF controlled <i>P. expansum</i> and <i>P. roqueforti</i> isolates but not all isolates of four other <i>Penicillium</i> spp. on Fuji apples after five months at 1.5 °C. The mixture of DIF + fludioxonil (FDL) (Academy^TM) controlled all the dual-sensitive isolates (DIF^SFDL^S) and DIF single-resistant (DIF^R) isolates among the six species tested but not the FDL^R and dual DIF^RFDL^R isolates. …”
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Effect of incremental levels of apple pomace and multi enzyme on performance, immune response, gut development and blood biochemical parameters of broiler chickens by Amir Hosein Aghili, Majid Toghyani, Sayed Ali Tabeidian

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USER EXPERIENCE AND OPPORTUNITIES IN THE USE OF VOICE ASSISTANTS IN INTERACTIVE MARKETING COMMUNICATIONS: AMAZON ALEXA, GOOGLE HOME, APPLE SIRI, YANDEX ALICE by L. G. Akhmaeva

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Occurrence of the <i>FBF</i>7 fire blight resistance locus in accessions of apple wild species (<i>Malus</i> Mill.) by A. S. Lyzhin, N. N. Saveleva

“…In the Russian Federation, fire blight is one of the quarantine diseases. Apple resistance to fire blight is controlled polygenically. …”
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The Use of Specific Non-<i>Saccharomyces</i> Yeasts as Sustainable Biocontrol Solutions Against <i>Botrytis cinerea</i> on Apples and Strawberries by Zukisani Gomomo, Morris Fanadzo, Maxwell Mewa-Ngongang, Boredi Silas Chidi, Justin Wallace Hoff, Marieta van der Rijst, Lucky Mokwena, Mathabatha Evodia Setati, Heinrich Wilbur du Plessis

“…Apples and strawberries hold significant commercial and nutritional value but face pre- and post-harvest spoilage due to infections by <i>Botrytis cinerea.…”
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Nomenclatural standards and genetic certificates for apple-tree cultivars developed at the North Caucasian Federal Scientific Center of Horticulture, Viticulture, wine-making by E. V. Ulyanovskaya, I. I. Suprun, T. V. Bogdanovich, E. A. Chernutskaya, S. V. Tokmakov, G. V. Talovina

“…The materials included apple-tree cultivars resistant or immune to scab (Venturia inaequalis (Cooke) G. …”
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Optimizing Financial Data Analysis: A Comparative Study of Preprocessing Techniques for Regression Modeling of Apple Inc.’S Net Income and Stock Prices by Ungar Kevin, Oprean-Stan Camelia

“…This article presents a comprehensive methodology for processing financial datasets of Apple Inc., encompassing quarterly income and daily stock prices, spanning from March 31, 2009, to December 31, 2023. …”
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Identification of apple genes <i>Md-Exp7</i> and <i>Md-PG1</i> alleles in advanced selections resistant to scab by I. I. Suprun, S. V. Tokmakov, E. A. Al-Nakib, E. V. Lobodina

Subjects: “…apple…”
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Kinetic, Equilibrium and thermodynamic studies on the biosorption of Cd(II) from aqueous solutions by the leaf biomass of <i>Calotropis procera</i> – ‘Sodom apple’ by Babalola J Oyebamiji, LC Overah, Adesola Babarinde, Vincent O Oninla, A Olatunde

“…@JASEM Keywords: Calotropis procera, Cadmium, Adsorption isotherm J. Appl. Sci. Environ. Manage. Dec, 2011, Vol. 15 (4) 607 - 615…”
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Fruit Low-Alcoholic Beverages with High Contents of Iridoids and Phenolics from Apple and Cornelian cherry (Cornus mas L.) Fermented with Saccharomyces bayanus by Kinga Adamenko, Joanna Kawa-Rygielska, Alicja Kucharska, Narcyz Piórecki

“…In this study, we produced novel, natural and fermented apple-Cornelian cherry beverages rich in natural antioxidants. …”
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Ethylene and expansin biosynthesis related genes polymorphism in local apple (Malus domestica Borkh.) cultivars from VIR Collection of plant genetic resources by I. N. Shamshin, A. V. Shlyavas, A. A. Trifonova, K. V. Boris, A. M. Kudryavtsev

Subjects: “…apple…”
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Native Oils from Apple, Blackcurrant, Raspberry, and Strawberry Seeds as a Source of Polyenoic Fatty Acids, Tocochromanols, and Phytosterols: A Health Implication by Marek Pieszka, Władysław Migdał, Robert Gąsior, Magdalena Rudzińska, Dorota Bederska-Łojewska, Magdalena Pieszka, Paulina Szczurek

“…The oils from strawberry, blackcurrant, raspberry, and apple seeds were characterized by a high content of unsaturated fatty acids (90.8%, 88.6%, 94.0%, and 86.9%, resp.). …”
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Kinetic, Equilibrium and thermodynamic studies on the biosorption of Cd(II) from aqueous solutions by the leaf biomass of <i>Calotropis procera</i> – ‘Sodom apple’ by Babalola J Oyebamiji, LC Overah, Adesola Babarinde, Vincent O Oninla, A Olatunde

“…@JASEM Keywords: Calotropis procera, Cadmium, Adsorption isotherm J. Appl. Sci. Environ. Manage. Dec, 2011, Vol. 15 (4) 607 - 615…”
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