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The Influence of Drying Method on Volatile Composition and Sensory Profile of Boletus edulis
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Overview of Deep Learning and Nondestructive Detection Technology for Quality Assessment of Tomatoes
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Effect of Folic Acid by injection and supplementary on growth and puberty of Karadi male lambs.
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Editorial: Sustainable and resilient food systems in times of crises
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Paddy straw collector-cum-chopper for in situ paddy straw management: A sustainable approach
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Thrust Force and Delamination Analysis on Redmud-Filled Coconut Sheath Fiber Polyester Composite
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Classifying vocal responses of broilers to environmental stressors via artificial neural network
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