-
581
Production of free fatty acids by enzymatic hydrolysis of residual frying oil using non-commercial lipases from Aspergillus niger
Published 2025-01-01Subjects: Get full text
Article -
582
-
583
Nutritional Quality of Edible Marine Bivalves from the Southern Coast of Italy, Mediterranean Sea
Published 2019-01-01Subjects: Get full text
Article -
584
Bioprospecting and molecular characterization of laccase producing bacteriafrom industrial contaminated sites
Published 2019-04-01Subjects: “…Ribosomal Deoxy ribonucleic acid (rDNA)…”
Get full text
Article -
585
Synthesis and performance analysis of novel SiO2 Janus nanoparticles for enhancing gas foam injection in oil reservoirs
Published 2025-01-01Subjects: Get full text
Article -
586
The occurrence and safety evaluation of phthalic acid esters in Oasis agricultural soils of Xinjiang, China
Published 2025-01-01Subjects: “…Phthalic acid ester…”
Get full text
Article -
587
The Antimicrobial Effect of Thymol and Carvacrol in Combination with Organic Acids Against Foodborne Pathogens in Chicken and Beef Meat Fillets
Published 2025-01-01Subjects: Get full text
Article -
588
Nickel-catalyzed cross-coupling of 2-fluorobenzofurans with arylboronic acids via aromatic C–F bond activation
Published 2025-01-01Subjects: “…arylboronic acid…”
Get full text
Article -
589
Evaluation of Preptin and other Biomarkers in Coronary Artery Disease Patients with and without Diabetes Mellitus
Published 2024-12-01Subjects: Get full text
Article -
590
Valproate-Induced Model of Autism in Adult Zebrafish: A Systematic Review
Published 2025-01-01Subjects: Get full text
Article -
591
Characteristics of Oil Used in Frying Peanuts, Cassava And Mackarel Tuna
Published 2023-09-01Subjects: Get full text
Article -
592
Identification and Characterization of Sulfur Cake from Stepnogorsk Sulfuric Acid Plant
Published 2024-12-01Subjects: Get full text
Article -
593
Studying regenerated soybean lines for their useful agronomic and biochemical characteristics
Published 2024-07-01Subjects: Get full text
Article -
594
Issues in the preservation of manually tanned skin materials
Published 2008-10-01Subjects: Get full text
Article -
595
Dietary addition of compound organic acids improves the growth performance, carcass trait, and body health of broilers
Published 2025-01-01Subjects: Get full text
Article -
596
IMPACT OF FISH WASTE PROTEIN ENZYMETIC HYDROLYSATE ON GROWTH OF SOME OF Lactobacillus sp. AND Bifidobacterium sp.
Published 2025-01-01Subjects: “…Alternative media, cyprinus carpio, degree of hydrolysis, Lactic acid bacteria, peptone.…”
Get full text
Article -
597
Cyclopiazonic acid suppresses the function of Leydig cells in prepubertal male rats by disrupting mitofusin 1-mediated mitochondrial function
Published 2025-01-01Subjects: “…Cyclopiazonic acid…”
Get full text
Article -
598
The specificity of ten non-digestible carbohydrates to enhance butyrate-producing bacteria and butyrate production in vitro fermentation
Published 2023-11-01Subjects: Get full text
Article -
599
A feasibility study on bamboo – PLA composite lamina using the mechanics of composite materials
Published 2025-02-01Subjects: Get full text
Article -
600
New insights into Notch signaling as a crucial pathway of pancreatic cancer stem cell behavior by chrysin-polylactic acid-based nanocomposite
Published 2025-02-01Subjects: Get full text
Article