Social-Cultural Factors And Coffee Consumption In Rukungiri District,Uganda.
This study adopted a cross-sectional survey research design and involved quantitative and qualitative methods which enabled the study to evaluate the relationship between the study variables in a snapshot. A sample of 123 respondents was selected using simple random and purposive sampling techni...
Saved in:
Main Authors: | Turyasingura, John Bosco, Moses, Agaba |
---|---|
Format: | Article |
Language: | English |
Published: |
Quest Journals, Journal of Research in Business and Management
2023
|
Subjects: | |
Online Access: | http://hdl.handle.net/20.500.12493/955 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Technological Factors And coffee Consumption In Rukungiri District, Southwestern Uganda.
by: Turyasingura, Moses, et al.
Published: (2023) -
The Contribution of Coffee Farming to Household Welfare in Murama Parish Nyakishenyi Sub-County Rukungiri District.
by: Kukundakwe, Gerald
Published: (2024) -
Social-Cultural Factors And Coffee Consumption In Rukungiri District Uganda
by: moses Agaba
Published: (2023) -
Social-Cultural Factors And Coffee Consumption In Rukungiri District Uganda
by: moses Agaba
Published: (2023) -
Assessing the Impact of Inflation on Household Consumption in Kisoro District: A Case Study of Ny Akabande Subcounty
by: Nzabanita, Alikanjero
Published: (2022)