Perceived Quality and Competitive Advantage in Beer Products In Kabale District, South Western Uganda
Perceived quality is customer perception to the overall quality or superiority of a product or service with the intent to expect respect. Perceived Quality ensures the organisation defines and delivers the requisite levels of satisfaction desired by their various target customer segments. Competitiv...
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Main Authors: | , |
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Format: | Article |
Language: | en_US |
Published: |
International Journal of Multidisciplinary and Current Educational Research
2020
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Subjects: | |
Online Access: | http://hdl.handle.net/20.500.12493/445 |
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