Adopting Positive Selection Technology and Improving Seed Quality in Smallholder Potato Farmers in South-Western Uganda.
The Potato is an important food and nutrition security as well as cash crop in Uganda, especially in the highlands where over 200,000 households who are at subsistence level depend on it for their livelihoods. Despite the importance of the crop there has been considerable reduction in yield to the c...
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Main Author: | Kajura, Tibanyendera Deo |
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Format: | Thesis |
Published: |
Kabale University
2024
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Online Access: | http://hdl.handle.net/20.500.12493/2144 |
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