Effect of Banana Production on Poverty Reduction in Kabuyanda Sub-County, Isingiro District.
The study aimed to investigate the impact of banana production on poverty alleviation in Kabuyanda sub-county, Isingiro district. It was guided by objectives focused on assessing the influence of banana production on household income and food security in the area. The research employed both quantita...
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| Format: | Thesis |
| Language: | en_US |
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Kabale University
2024
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| Online Access: | http://hdl.handle.net/20.500.12493/2083 |
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| author | Arinda, Edgar |
| author_facet | Arinda, Edgar |
| author_sort | Arinda, Edgar |
| collection | KAB-DR |
| description | The study aimed to investigate the impact of banana production on poverty alleviation in Kabuyanda sub-county, Isingiro district. It was guided by objectives focused on assessing the influence of banana production on household income and food security in the area. The research employed both quantitative and qualitative methodologies, sampling 66 respondents out of a total population of 80.
The findings revealed that banana production significantly contributes to household incomes, with farmers selling bananas locally, to wholesalers, and even for export, constituting a major source of revenue for 25.76% of respondents. The study concluded that banana cultivation has played a crucial role in transforming the economic landscape of Kabuyanda sub-county. The strong positive relationship between banana farming and household income underscores its importance in improving the financial well-being of local residents.
Recommendations included prioritizing infrastructure development, such as improving roads and transportation networks, to enhance market access for farmers and reduce post-harvest losses. Policy formulation and implementation to support sustainable banana farming practices, alongside incentives, subsidies, and training programs, were also proposed. Additionally, diversifying banana products like flour, chips, and juice was suggested to enhance food security and create additional income streams through value addition. Continuous training and extension services for farmers on modern farming techniques, disease management, and market-oriented strategies were also emphasized to optimize yields and income generation. |
| format | Thesis |
| id | oai:idr.kab.ac.ug:20.500.12493-2083 |
| institution | KAB-DR |
| language | en_US |
| publishDate | 2024 |
| publisher | Kabale University |
| record_format | dspace |
| spelling | oai:idr.kab.ac.ug:20.500.12493-20832024-06-21T00:00:30Z Effect of Banana Production on Poverty Reduction in Kabuyanda Sub-County, Isingiro District. Arinda, Edgar Effect Banana Production Poverty Reduction Kabuyanda Sub-County Isingiro District The study aimed to investigate the impact of banana production on poverty alleviation in Kabuyanda sub-county, Isingiro district. It was guided by objectives focused on assessing the influence of banana production on household income and food security in the area. The research employed both quantitative and qualitative methodologies, sampling 66 respondents out of a total population of 80. The findings revealed that banana production significantly contributes to household incomes, with farmers selling bananas locally, to wholesalers, and even for export, constituting a major source of revenue for 25.76% of respondents. The study concluded that banana cultivation has played a crucial role in transforming the economic landscape of Kabuyanda sub-county. The strong positive relationship between banana farming and household income underscores its importance in improving the financial well-being of local residents. Recommendations included prioritizing infrastructure development, such as improving roads and transportation networks, to enhance market access for farmers and reduce post-harvest losses. Policy formulation and implementation to support sustainable banana farming practices, alongside incentives, subsidies, and training programs, were also proposed. Additionally, diversifying banana products like flour, chips, and juice was suggested to enhance food security and create additional income streams through value addition. Continuous training and extension services for farmers on modern farming techniques, disease management, and market-oriented strategies were also emphasized to optimize yields and income generation. 2024-06-20T08:40:28Z 2024-06-20T08:40:28Z 2024 Thesis Arinda, Edgar (2024). Effect of Banana Production on Poverty Reduction in Kabuyanda Sub-County, Isingiro District. Kabale: Kabale University. http://hdl.handle.net/20.500.12493/2083 en_US Attribution-NonCommercial-NoDerivs 3.0 United States http://creativecommons.org/licenses/by-nc-nd/3.0/us/ application/pdf Kabale University |
| spellingShingle | Effect Banana Production Poverty Reduction Kabuyanda Sub-County Isingiro District Arinda, Edgar Effect of Banana Production on Poverty Reduction in Kabuyanda Sub-County, Isingiro District. |
| title | Effect of Banana Production on Poverty Reduction in Kabuyanda Sub-County, Isingiro District. |
| title_full | Effect of Banana Production on Poverty Reduction in Kabuyanda Sub-County, Isingiro District. |
| title_fullStr | Effect of Banana Production on Poverty Reduction in Kabuyanda Sub-County, Isingiro District. |
| title_full_unstemmed | Effect of Banana Production on Poverty Reduction in Kabuyanda Sub-County, Isingiro District. |
| title_short | Effect of Banana Production on Poverty Reduction in Kabuyanda Sub-County, Isingiro District. |
| title_sort | effect of banana production on poverty reduction in kabuyanda sub county isingiro district |
| topic | Effect Banana Production Poverty Reduction Kabuyanda Sub-County Isingiro District |
| url | http://hdl.handle.net/20.500.12493/2083 |
| work_keys_str_mv | AT arindaedgar effectofbananaproductiononpovertyreductioninkabuyandasubcountyisingirodistrict |