Guanidinoacetic Acid and Methionine Supplementation Improve the Growth Performance of Beef Cattle via Regulating the Antioxidant Levels and Protein and Lipid Metabolisms in Serum and Liver

Guanidinoacetic Acid and Methionine Supplementation Improve the Growth Performance of Beef Cattle via Regulating the Antioxidant Levels and Protein and Lipid Metabolisms in Serum and Liver

Guanidinoacetic acid (GAA) has been used in ruminant feeding, but it is still unclear whether the exogenous addition of methyl donors, such as methionine (Met), can enhance the effects of GAA. This study investigated the effects of dietary GAA alone or combined with Met on beef cattle growth perform...

Full description

Saved in:
Bibliographic Details
Main Authors: Simeng Yi, Jinze Wang, Boping Ye, Xin Yi, Abudusaimijiang Abudukelimu, Hao Wu, Qingxiang Meng, Zhenming Zhou
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Antioxidants
Subjects:
guanidinoacetic acid
methionine
growth performance
antioxidant capacity
protein and lipid metabolisms
beef cattle
Online Access:https://www.mdpi.com/2076-3921/14/5/559
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://www.mdpi.com/2076-3921/14/5/559

Similar Items