Evaluation of enzymatic hydrolysis of palm kernel meal in largemouth bass (Micropterus salmoides)
This experiment aimed to investigate the effects of dietary palm kernel meal and enzymatic hydrolysis of palm kernel meal as potential substitutes for traditional ingredients on the physicochemical properties of feed, alongside the growth performance, antioxidant response, and digestive ability in a...
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Elsevier
2025-04-01
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| Series: | Aquaculture Reports |
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| Online Access: | http://www.sciencedirect.com/science/article/pii/S2352513425000584 |
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| author | Tao Ding Hao Wang Xiaofang Liang Jie Yang Yaping Zhu Min Xue |
| author_facet | Tao Ding Hao Wang Xiaofang Liang Jie Yang Yaping Zhu Min Xue |
| author_sort | Tao Ding |
| collection | DOAJ |
| description | This experiment aimed to investigate the effects of dietary palm kernel meal and enzymatic hydrolysis of palm kernel meal as potential substitutes for traditional ingredients on the physicochemical properties of feed, alongside the growth performance, antioxidant response, and digestive ability in a feeding trial involving largemouth bass. The control diet, labeled as SBM, was formulated to contain approximately 46 % crude protein and 13 % crude lipids. Experimental diets substituted 5 % soybean meal and 3 % wheat flour with 5 % palm kernel meal or enzymatic hydrolysis of palm kernel meal, and 3 % cotton protein concentrate (CPC) labeled as PKM and EPKM. In comparison to the other two experimental groups, the water solubility (WS), pellet durability index (PDI), and floatability showed no significant differences in SBM. The diets PKM and EPKM showed higher bulk density (BD) and hydration time (HT) compared to SBM. The three types of feed used for largemouth bass had no significant effect on their growth performance, body composition, or digestion. However, feeding with EPKM significantly increased the levels of T-AOC, SOD, and GSH-Px in the plasma of largemouth bass, enhancing their antioxidant capacity. Additionally, EPKM reduced the levels of pro-inflammatory factors TNF-α and IL-1β in both the plasma and intestines of largemouth bass, indicating an anti-inflammatory effect. A histological examination of intestinal sections showed that feeding with EPKM increased intestinal wall thickness and villus width, promoting intestinal health. In conclusion, the application of enzymatic hydrolysis of palm kernel meal in the feed of largemouth bass has a positive effect on their health. |
| format | Article |
| id | doaj-art-fed905cef96f4779ba219ac59e06c53c |
| institution | Kabale University |
| issn | 2352-5134 |
| language | English |
| publishDate | 2025-04-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Aquaculture Reports |
| spelling | doaj-art-fed905cef96f4779ba219ac59e06c53c2025-02-11T04:35:03ZengElsevierAquaculture Reports2352-51342025-04-0141102672Evaluation of enzymatic hydrolysis of palm kernel meal in largemouth bass (Micropterus salmoides)Tao Ding0Hao Wang1Xiaofang Liang2Jie Yang3Yaping Zhu4Min Xue5National Aquafeed Safety Assessment Center, Institute of Feed Research, Chinese Academy of Agricultural Sciences, Beijing 100081, ChinaNational Aquafeed Safety Assessment Center, Institute of Feed Research, Chinese Academy of Agricultural Sciences, Beijing 100081, ChinaNational Aquafeed Safety Assessment Center, Institute of Feed Research, Chinese Academy of Agricultural Sciences, Beijing 100081, ChinaNational Aquafeed Safety Assessment Center, Institute of Feed Research, Chinese Academy of Agricultural Sciences, Beijing 100081, ChinaNational Aquafeed Safety Assessment Center, Institute of Feed Research, Chinese Academy of Agricultural Sciences, Beijing 100081, ChinaCorresponding author.; National Aquafeed Safety Assessment Center, Institute of Feed Research, Chinese Academy of Agricultural Sciences, Beijing 100081, ChinaThis experiment aimed to investigate the effects of dietary palm kernel meal and enzymatic hydrolysis of palm kernel meal as potential substitutes for traditional ingredients on the physicochemical properties of feed, alongside the growth performance, antioxidant response, and digestive ability in a feeding trial involving largemouth bass. The control diet, labeled as SBM, was formulated to contain approximately 46 % crude protein and 13 % crude lipids. Experimental diets substituted 5 % soybean meal and 3 % wheat flour with 5 % palm kernel meal or enzymatic hydrolysis of palm kernel meal, and 3 % cotton protein concentrate (CPC) labeled as PKM and EPKM. In comparison to the other two experimental groups, the water solubility (WS), pellet durability index (PDI), and floatability showed no significant differences in SBM. The diets PKM and EPKM showed higher bulk density (BD) and hydration time (HT) compared to SBM. The three types of feed used for largemouth bass had no significant effect on their growth performance, body composition, or digestion. However, feeding with EPKM significantly increased the levels of T-AOC, SOD, and GSH-Px in the plasma of largemouth bass, enhancing their antioxidant capacity. Additionally, EPKM reduced the levels of pro-inflammatory factors TNF-α and IL-1β in both the plasma and intestines of largemouth bass, indicating an anti-inflammatory effect. A histological examination of intestinal sections showed that feeding with EPKM increased intestinal wall thickness and villus width, promoting intestinal health. In conclusion, the application of enzymatic hydrolysis of palm kernel meal in the feed of largemouth bass has a positive effect on their health.http://www.sciencedirect.com/science/article/pii/S2352513425000584Enzymatic hydrolysis palm kernel mealPhysicochemical properties of feedGrowth performanceLargemouth bass (Micropterus salmoides) |
| spellingShingle | Tao Ding Hao Wang Xiaofang Liang Jie Yang Yaping Zhu Min Xue Evaluation of enzymatic hydrolysis of palm kernel meal in largemouth bass (Micropterus salmoides) Aquaculture Reports Enzymatic hydrolysis palm kernel meal Physicochemical properties of feed Growth performance Largemouth bass (Micropterus salmoides) |
| title | Evaluation of enzymatic hydrolysis of palm kernel meal in largemouth bass (Micropterus salmoides) |
| title_full | Evaluation of enzymatic hydrolysis of palm kernel meal in largemouth bass (Micropterus salmoides) |
| title_fullStr | Evaluation of enzymatic hydrolysis of palm kernel meal in largemouth bass (Micropterus salmoides) |
| title_full_unstemmed | Evaluation of enzymatic hydrolysis of palm kernel meal in largemouth bass (Micropterus salmoides) |
| title_short | Evaluation of enzymatic hydrolysis of palm kernel meal in largemouth bass (Micropterus salmoides) |
| title_sort | evaluation of enzymatic hydrolysis of palm kernel meal in largemouth bass micropterus salmoides |
| topic | Enzymatic hydrolysis palm kernel meal Physicochemical properties of feed Growth performance Largemouth bass (Micropterus salmoides) |
| url | http://www.sciencedirect.com/science/article/pii/S2352513425000584 |
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