Combined use of green fertilizer and soil conditioner improves soil physicochemical properties, microbial community structure and tobacco quality in continuous cropping

Abstract Background Continuous tobacco cultivation over an extended period of time has decreased tobacco production quality, disturbed soil microbial populations and disrupted the soil structure. Therefore, measures to mitigate these ongoing cropping problems must be implemented. Objective To improv...

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Main Authors: Zihua Zhang, Wuxing Huang, Wei Jia, Zicheng Xu, Bingjun Dang, Huifang Shao, Kun Qiu, Dan Han
Format: Article
Language:English
Published: BMC 2025-06-01
Series:Annals of Microbiology
Subjects:
Online Access:https://doi.org/10.1186/s13213-025-01799-6
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author Zihua Zhang
Wuxing Huang
Wei Jia
Zicheng Xu
Bingjun Dang
Huifang Shao
Kun Qiu
Dan Han
author_facet Zihua Zhang
Wuxing Huang
Wei Jia
Zicheng Xu
Bingjun Dang
Huifang Shao
Kun Qiu
Dan Han
author_sort Zihua Zhang
collection DOAJ
description Abstract Background Continuous tobacco cultivation over an extended period of time has decreased tobacco production quality, disturbed soil microbial populations and disrupted the soil structure. Therefore, measures to mitigate these ongoing cropping problems must be implemented. Objective To improve the soil quality caused by continuous cultivation of tobacco, so as to promote the growth of tobacco and improve the yield and quality of tobacco, which is of great significance to promote the sustainable development of agriculture. Methods We investigated the effects of green fertilizers and soil conditioners on the physicochemical characteristics, microbial diversity and chemical composition of flue-cured tobacco in continuous cropping soil. Result (1) When green fertilizers and soil amendments were applied, the bulk density of continuous cropping soil decreased, its porosity increased, and its fraction of macroaggregates in it increased. (2) The amount of available nitrogen (AN) and available phosphorus (AP) in the soil used for continuous cropping increased with the application of green fertilizers and soil additives. (3) The application of green fertilizers and soil additives altered the rhizosphere soil microbial composition and enhanced the diversity of the microbial community. (4) The alteration of rhizosphere soil physical and chemical properties indirectly affected the chemical composition and coordination of flue-cured tobacco. Conclusion The chemical composition and coordination of flue-cured tobacco might be affected by the physicochemical characteristics of the soil used for continuous cropping tobacco and the composition and community diversity of rhizosphere soil microorganisms. Furthermore, the most notable improvement in the soil for continuous cropping was attained by applying a combination of soil conditioner and green fertilizer.
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spelling doaj-art-fe8eabed652040499e8d95e3d5ca946d2025-08-20T03:45:11ZengBMCAnnals of Microbiology1869-20442025-06-0175111710.1186/s13213-025-01799-6Combined use of green fertilizer and soil conditioner improves soil physicochemical properties, microbial community structure and tobacco quality in continuous croppingZihua Zhang0Wuxing Huang1Wei Jia2Zicheng Xu3Bingjun Dang4Huifang Shao5Kun Qiu6Dan Han7College of Tobacco Science, Henan Agricultural University, National Tobacco Cultivation and Physiology and Biochemistry Research Center, Key Laboratory for Tobacco Cultivation of Tobacco IndustryCollege of Tobacco Science, Henan Agricultural University, National Tobacco Cultivation and Physiology and Biochemistry Research Center, Key Laboratory for Tobacco Cultivation of Tobacco IndustryCollege of Tobacco Science, Henan Agricultural University, National Tobacco Cultivation and Physiology and Biochemistry Research Center, Key Laboratory for Tobacco Cultivation of Tobacco IndustryCollege of Tobacco Science, Henan Agricultural University, National Tobacco Cultivation and Physiology and Biochemistry Research Center, Key Laboratory for Tobacco Cultivation of Tobacco IndustryCollege of Tobacco Science, Henan Agricultural University, National Tobacco Cultivation and Physiology and Biochemistry Research Center, Key Laboratory for Tobacco Cultivation of Tobacco IndustryCollege of Tobacco Science, Henan Agricultural University, National Tobacco Cultivation and Physiology and Biochemistry Research Center, Key Laboratory for Tobacco Cultivation of Tobacco IndustryGuizhou Tobacco Company Qiandongnanzhou CompanyCollege of Tobacco Science, Henan Agricultural University, National Tobacco Cultivation and Physiology and Biochemistry Research Center, Key Laboratory for Tobacco Cultivation of Tobacco IndustryAbstract Background Continuous tobacco cultivation over an extended period of time has decreased tobacco production quality, disturbed soil microbial populations and disrupted the soil structure. Therefore, measures to mitigate these ongoing cropping problems must be implemented. Objective To improve the soil quality caused by continuous cultivation of tobacco, so as to promote the growth of tobacco and improve the yield and quality of tobacco, which is of great significance to promote the sustainable development of agriculture. Methods We investigated the effects of green fertilizers and soil conditioners on the physicochemical characteristics, microbial diversity and chemical composition of flue-cured tobacco in continuous cropping soil. Result (1) When green fertilizers and soil amendments were applied, the bulk density of continuous cropping soil decreased, its porosity increased, and its fraction of macroaggregates in it increased. (2) The amount of available nitrogen (AN) and available phosphorus (AP) in the soil used for continuous cropping increased with the application of green fertilizers and soil additives. (3) The application of green fertilizers and soil additives altered the rhizosphere soil microbial composition and enhanced the diversity of the microbial community. (4) The alteration of rhizosphere soil physical and chemical properties indirectly affected the chemical composition and coordination of flue-cured tobacco. Conclusion The chemical composition and coordination of flue-cured tobacco might be affected by the physicochemical characteristics of the soil used for continuous cropping tobacco and the composition and community diversity of rhizosphere soil microorganisms. Furthermore, the most notable improvement in the soil for continuous cropping was attained by applying a combination of soil conditioner and green fertilizer.https://doi.org/10.1186/s13213-025-01799-6TobaccoContinuous cropping obstacleSoilGreen manureSoil conditioner
spellingShingle Zihua Zhang
Wuxing Huang
Wei Jia
Zicheng Xu
Bingjun Dang
Huifang Shao
Kun Qiu
Dan Han
Combined use of green fertilizer and soil conditioner improves soil physicochemical properties, microbial community structure and tobacco quality in continuous cropping
Annals of Microbiology
Tobacco
Continuous cropping obstacle
Soil
Green manure
Soil conditioner
title Combined use of green fertilizer and soil conditioner improves soil physicochemical properties, microbial community structure and tobacco quality in continuous cropping
title_full Combined use of green fertilizer and soil conditioner improves soil physicochemical properties, microbial community structure and tobacco quality in continuous cropping
title_fullStr Combined use of green fertilizer and soil conditioner improves soil physicochemical properties, microbial community structure and tobacco quality in continuous cropping
title_full_unstemmed Combined use of green fertilizer and soil conditioner improves soil physicochemical properties, microbial community structure and tobacco quality in continuous cropping
title_short Combined use of green fertilizer and soil conditioner improves soil physicochemical properties, microbial community structure and tobacco quality in continuous cropping
title_sort combined use of green fertilizer and soil conditioner improves soil physicochemical properties microbial community structure and tobacco quality in continuous cropping
topic Tobacco
Continuous cropping obstacle
Soil
Green manure
Soil conditioner
url https://doi.org/10.1186/s13213-025-01799-6
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