Novel Insights into Agro-Industrial Waste: Exploring Techno-Economic Viability as an Alternative Source of Water Recovery

The growing challenges of freshwater scarcity and the high generation of agro-industrial waste, particularly from fruit and vegetable (F&V) processing, pose significant threats to the sustainability of global food systems. F&V waste, which represents a major portion of the 1.3 billion tons o...

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Main Authors: Christian I. Cano-Gómez, Cynthia Wong-Arguelles, Jessica Ivonne Hinojosa-López, Diana B. Muñiz-Márquez, Jorge E. Wong-Paz
Format: Article
Language:English
Published: MDPI AG 2025-05-01
Series:Waste
Subjects:
Online Access:https://www.mdpi.com/2813-0391/3/2/15
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author Christian I. Cano-Gómez
Cynthia Wong-Arguelles
Jessica Ivonne Hinojosa-López
Diana B. Muñiz-Márquez
Jorge E. Wong-Paz
author_facet Christian I. Cano-Gómez
Cynthia Wong-Arguelles
Jessica Ivonne Hinojosa-López
Diana B. Muñiz-Márquez
Jorge E. Wong-Paz
author_sort Christian I. Cano-Gómez
collection DOAJ
description The growing challenges of freshwater scarcity and the high generation of agro-industrial waste, particularly from fruit and vegetable (F&V) processing, pose significant threats to the sustainability of global food systems. F&V waste, which represents a major portion of the 1.3 billion tons of annual food waste, is characterized by a high moisture content (80–95%), making it a largely overlooked but promising source of water recovery. This review critically assesses the techno-economic and environmental feasibility of extracting water from moisture-rich agro-industrial waste streams. Potential technologies such as solar distillation and membrane separation are evaluated to determine their capacity to treat complex organic effluents and recover high-quality water. The potential end uses of reclaimed water in all sectors are explored, focusing on agricultural irrigation, fertigation, industrial reuse and environmental restoration. This study addresses a key research gap and proposes the reclassification of agro-industrial waste as a viable water resource aligned with circular bioeconomy principles and Sustainable Development Goals (SDGs) 6 and 12.
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institution OA Journals
issn 2813-0391
language English
publishDate 2025-05-01
publisher MDPI AG
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series Waste
spelling doaj-art-fe4ad94973c4465db94a7343a88744132025-08-20T02:21:52ZengMDPI AGWaste2813-03912025-05-01321510.3390/waste3020015Novel Insights into Agro-Industrial Waste: Exploring Techno-Economic Viability as an Alternative Source of Water RecoveryChristian I. Cano-Gómez0Cynthia Wong-Arguelles1Jessica Ivonne Hinojosa-López2Diana B. Muñiz-Márquez3Jorge E. Wong-Paz4Facultad de Estudios Profesionales Zona Huasteca, Universidad Autónoma de San Luis Potosí, Ciudad Valles 79080, San Luis Potosi, MexicoInstituto Tecnológico de Cd. Valles, Tecnológico Nacional de México, Ciudad Valles 79010, San Luis Potosi, MexicoFacultad de Estudios Profesionales Zona Huasteca, Universidad Autónoma de San Luis Potosí, Ciudad Valles 79080, San Luis Potosi, MexicoFacultad de Estudios Profesionales Zona Huasteca, Universidad Autónoma de San Luis Potosí, Ciudad Valles 79080, San Luis Potosi, MexicoFacultad de Estudios Profesionales Zona Huasteca, Universidad Autónoma de San Luis Potosí, Ciudad Valles 79080, San Luis Potosi, MexicoThe growing challenges of freshwater scarcity and the high generation of agro-industrial waste, particularly from fruit and vegetable (F&V) processing, pose significant threats to the sustainability of global food systems. F&V waste, which represents a major portion of the 1.3 billion tons of annual food waste, is characterized by a high moisture content (80–95%), making it a largely overlooked but promising source of water recovery. This review critically assesses the techno-economic and environmental feasibility of extracting water from moisture-rich agro-industrial waste streams. Potential technologies such as solar distillation and membrane separation are evaluated to determine their capacity to treat complex organic effluents and recover high-quality water. The potential end uses of reclaimed water in all sectors are explored, focusing on agricultural irrigation, fertigation, industrial reuse and environmental restoration. This study addresses a key research gap and proposes the reclassification of agro-industrial waste as a viable water resource aligned with circular bioeconomy principles and Sustainable Development Goals (SDGs) 6 and 12.https://www.mdpi.com/2813-0391/3/2/15pollutionfruit and vegetable residueswater recoverysolar distillationmembrane distillationcircular bioeconomy
spellingShingle Christian I. Cano-Gómez
Cynthia Wong-Arguelles
Jessica Ivonne Hinojosa-López
Diana B. Muñiz-Márquez
Jorge E. Wong-Paz
Novel Insights into Agro-Industrial Waste: Exploring Techno-Economic Viability as an Alternative Source of Water Recovery
Waste
pollution
fruit and vegetable residues
water recovery
solar distillation
membrane distillation
circular bioeconomy
title Novel Insights into Agro-Industrial Waste: Exploring Techno-Economic Viability as an Alternative Source of Water Recovery
title_full Novel Insights into Agro-Industrial Waste: Exploring Techno-Economic Viability as an Alternative Source of Water Recovery
title_fullStr Novel Insights into Agro-Industrial Waste: Exploring Techno-Economic Viability as an Alternative Source of Water Recovery
title_full_unstemmed Novel Insights into Agro-Industrial Waste: Exploring Techno-Economic Viability as an Alternative Source of Water Recovery
title_short Novel Insights into Agro-Industrial Waste: Exploring Techno-Economic Viability as an Alternative Source of Water Recovery
title_sort novel insights into agro industrial waste exploring techno economic viability as an alternative source of water recovery
topic pollution
fruit and vegetable residues
water recovery
solar distillation
membrane distillation
circular bioeconomy
url https://www.mdpi.com/2813-0391/3/2/15
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