Vegetable oil emulsions, NaCl, CH3COOH and CaSx as organically acceptable apple blossom thinning compounds
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| Main Author: | Matej Stopar |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
CABI
2008-01-01
|
| Series: | European Journal of Horticultural Science |
| Subjects: | |
| Online Access: | http://www.cabidigitallibrary.org/doi/10.1079/ejhs.2008/596535 |
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