Effect of long-term grazing on the contents of phenolic compounds in Carex and Aster plants in Mongolia
Long-term grazing changes the plant diversity and their growth significantly. At the metabolite level, the contents and compositions of the specialized metabolic compounds in plants could also be altered under long-term grazing conditions. To understand the metabolic changes caused by the grazing st...
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| Format: | Article |
| Language: | English |
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Mongolian Academy of Sciences
2024-12-01
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| Series: | Mongolian Journal of Chemistry |
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| Online Access: | https://mongoliajol.info/index.php/MJC/article/view/3582 |
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| author | Purevdorj Erdenetsogt Nomin Munkhbat Enkhriimaa Narmandakh Tuvshintogtokh Idree Chuan-Ming Yeh Munkhtsetseg Tsednee |
| author_facet | Purevdorj Erdenetsogt Nomin Munkhbat Enkhriimaa Narmandakh Tuvshintogtokh Idree Chuan-Ming Yeh Munkhtsetseg Tsednee |
| author_sort | Purevdorj Erdenetsogt |
| collection | DOAJ |
| description | Long-term grazing changes the plant diversity and their growth significantly. At the metabolite level, the contents and compositions of the specialized metabolic compounds in plants could also be altered under long-term grazing conditions. To understand the metabolic changes caused by the grazing stress, in this study, we compared the contents and compositions of major phenolic compounds, together with total flavonoid contents, in two grazing-tolerant plants, Carex duriuscula and Aster hispidus, and two grazing-non-tolerant plants, Carex pediformus and Aster alphinus, and a local native plant Stipa baicalensus under long-term grazing conditions in Mongolia. Our results showed that long-term grazing has altered the contents and compositions of phenolic compounds and flavonoids both in above-ground tissues and roots of the analyzed five plants. Interestingly, such effects could appear to differ depending on plant species. These results provide the first comparative study of metabolite changes in grazing-tolerant and grazing-non-tolerant plants under overgrazing stress in the country. |
| format | Article |
| id | doaj-art-fd9d200f470b4f40ab8c2c6143fcb9c3 |
| institution | DOAJ |
| issn | 2226-6739 2414-0082 |
| language | English |
| publishDate | 2024-12-01 |
| publisher | Mongolian Academy of Sciences |
| record_format | Article |
| series | Mongolian Journal of Chemistry |
| spelling | doaj-art-fd9d200f470b4f40ab8c2c6143fcb9c32025-08-20T03:13:14ZengMongolian Academy of SciencesMongolian Journal of Chemistry2226-67392414-00822024-12-012552435010.5564/mjc.v25i52.35823533Effect of long-term grazing on the contents of phenolic compounds in Carex and Aster plants in MongoliaPurevdorj Erdenetsogt0Nomin Munkhbat1Enkhriimaa Narmandakh2Tuvshintogtokh Idree3Chuan-Ming Yeh4Munkhtsetseg Tsednee5https://orcid.org/0000-0002-2878-0112Institute of Chemistry and Chemical Technology, Mongolian Academy of Sciences, Ulaanbaatar 13330, MongoliaInstitute of Chemistry and Chemical Technology, Mongolian Academy of Sciences, Ulaanbaatar 13330, MongoliaBotanic Garden and Research Institute, Mongolian Academy of Sciences, Ulaanbaatar 13330, MongoliaBotanic Garden and Research Institute, Mongolian Academy of Sciences, Ulaanbaatar 13330, MongoliaInstitute of Molecular Biology, National Chung Hsing University, Taichung 40227, Taiwan Institute of Chemistry and Chemical Technology, Mongolian Academy of Sciences, Ulaanbaatar 13330, MongoliaLong-term grazing changes the plant diversity and their growth significantly. At the metabolite level, the contents and compositions of the specialized metabolic compounds in plants could also be altered under long-term grazing conditions. To understand the metabolic changes caused by the grazing stress, in this study, we compared the contents and compositions of major phenolic compounds, together with total flavonoid contents, in two grazing-tolerant plants, Carex duriuscula and Aster hispidus, and two grazing-non-tolerant plants, Carex pediformus and Aster alphinus, and a local native plant Stipa baicalensus under long-term grazing conditions in Mongolia. Our results showed that long-term grazing has altered the contents and compositions of phenolic compounds and flavonoids both in above-ground tissues and roots of the analyzed five plants. Interestingly, such effects could appear to differ depending on plant species. These results provide the first comparative study of metabolite changes in grazing-tolerant and grazing-non-tolerant plants under overgrazing stress in the country.https://mongoliajol.info/index.php/MJC/article/view/3582carexasterstipa baicalensisgrazingphenollavonoid |
| spellingShingle | Purevdorj Erdenetsogt Nomin Munkhbat Enkhriimaa Narmandakh Tuvshintogtokh Idree Chuan-Ming Yeh Munkhtsetseg Tsednee Effect of long-term grazing on the contents of phenolic compounds in Carex and Aster plants in Mongolia Mongolian Journal of Chemistry carex aster stipa baicalensis grazing phenol lavonoid |
| title | Effect of long-term grazing on the contents of phenolic compounds in Carex and Aster plants in Mongolia |
| title_full | Effect of long-term grazing on the contents of phenolic compounds in Carex and Aster plants in Mongolia |
| title_fullStr | Effect of long-term grazing on the contents of phenolic compounds in Carex and Aster plants in Mongolia |
| title_full_unstemmed | Effect of long-term grazing on the contents of phenolic compounds in Carex and Aster plants in Mongolia |
| title_short | Effect of long-term grazing on the contents of phenolic compounds in Carex and Aster plants in Mongolia |
| title_sort | effect of long term grazing on the contents of phenolic compounds in carex and aster plants in mongolia |
| topic | carex aster stipa baicalensis grazing phenol lavonoid |
| url | https://mongoliajol.info/index.php/MJC/article/view/3582 |
| work_keys_str_mv | AT purevdorjerdenetsogt effectoflongtermgrazingonthecontentsofphenoliccompoundsincarexandasterplantsinmongolia AT nominmunkhbat effectoflongtermgrazingonthecontentsofphenoliccompoundsincarexandasterplantsinmongolia AT enkhriimaanarmandakh effectoflongtermgrazingonthecontentsofphenoliccompoundsincarexandasterplantsinmongolia AT tuvshintogtokhidree effectoflongtermgrazingonthecontentsofphenoliccompoundsincarexandasterplantsinmongolia AT chuanmingyeh effectoflongtermgrazingonthecontentsofphenoliccompoundsincarexandasterplantsinmongolia AT munkhtsetsegtsednee effectoflongtermgrazingonthecontentsofphenoliccompoundsincarexandasterplantsinmongolia |