CHEN Ling, W. X. Composition of Free and Bound Phenolics from Paeonia suffruticosa Andr. Flowers and Their Antioxidant and α-Glucosidase inhibitory Activities. China Food Publishing Company.
Chicago Style (17th ed.) CitationCHEN Ling, WANG Xuefang. Composition of Free and Bound Phenolics from Paeonia Suffruticosa Andr. Flowers and Their Antioxidant and α-Glucosidase Inhibitory Activities. China Food Publishing Company.
MLA (9th ed.) CitationCHEN Ling, WANG Xuefang. Composition of Free and Bound Phenolics from Paeonia Suffruticosa Andr. Flowers and Their Antioxidant and α-Glucosidase Inhibitory Activities. China Food Publishing Company.
Warning: These citations may not always be 100% accurate.