Bioactive Compounds and Industrial Peeling Applications of Inner and Outer Shells of Chestnuts (Castanea spp.)
The aim of this review is to provide information concerning the types of chestnut shells (inner and outer), their compositions and bioactive compounds, as well as to mention industrial peeling applications. These shells are comprised of high-valued natural active compounds, such as polyphenols (phen...
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| Main Author: | |
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| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2024-04-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | https://www.agrifoodscience.com/index.php/TURJAF/article/view/6627 |
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