Cost of Production for Processed Oranges Grown in Southwest Florida, 2016/17

This 5-page fact sheet written by Ariel Singerman and published by the UF/IFAS Food and Resource Economics Department summarizes the cost of production per acre for processed oranges grown in southwest Florida during the 2016/17 season. Typical users of the estimates include growers and consultants...

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Bibliographic Details
Main Author: Ariel Singerman
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2018-03-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/104723
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Description
Summary:This 5-page fact sheet written by Ariel Singerman and published by the UF/IFAS Food and Resource Economics Department summarizes the cost of production per acre for processed oranges grown in southwest Florida during the 2016/17 season. Typical users of the estimates include growers and consultants, who use them as a benchmark; property appraisers, who use them to compute the taxes for property owners; and researchers, who use the estimates to evaluate the economic feasibility of potential new technologies. http://edis.ifas.ufl.edu/fe1038
ISSN:2576-0009