Rwandan Coffee arabica has caffeine increasing with altitude, but undetectable phytomelatonin
Altitude affects plants’ constituents. The presence of caffeine and melatonin in many plants, including C. arabica, has been widely reported. However, a possible variation of their quantity in Rwandan C. arabica samples across different altitudinal locations is not yet known. This study sought to pr...
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| Main Authors: | James Rurangwa, Francoise M. Twambaze, Vedaste Kagisha, Abdullateef Isiaka Alagbonsi |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-06-01
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| Series: | Food Chemistry Advances |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772753X2500108X |
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