The Phenomenon of (Sustainable) Tourism Activities on Farms in Slovenia During the COVID-19 Pandemic
The outbreak of the COVID-19 pandemic is the reason why the development trends of the tourism industry are changing today. The purpose of this article is to address issues of future tourism industry development, linking it to elements of sustainable development trends. The article presents the main...
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| Format: | Article |
| Language: | English |
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Uniwersytet Kardynała Stefana Wyszyńskiego w Warszawie
2022-01-01
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| Series: | Studia Ecologiae et Bioethicae |
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| Online Access: | https://czasopisma.uksw.edu.pl/index.php/seb/article/view/9585 |
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| _version_ | 1832569021908647936 |
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| author | Maja Žibert Boris Prevolšek |
| author_facet | Maja Žibert Boris Prevolšek |
| author_sort | Maja Žibert |
| collection | DOAJ |
| description | The outbreak of the COVID-19 pandemic is the reason why the development trends of the tourism industry are changing today. The purpose of this article is to address issues of future tourism industry development, linking it to elements of sustainable development trends. The article presents the main elements of the sustainable concept of rural and farm tourism. Using the method of compilation and description, we want to check, based on statistical data related to farm tourism activities in Slovenia (before and during the COVID-19 pandemic), whether it is possible to detect development trends in Slovenia, in the direction of sustainability that are linked to the concept of farm tourism. This study also aims to identify a number of measures that can improve sustainability at the farming tourism level in Slovenia, in a post-COVID phase. According to the findings of numerous comparisons and statistical analysis, it can be stated that the future development trends show a great need to develop the decarbonisation of the industry, digitalisation of industry, and the involvement of the local population in the provision of services. In the present global situation, we have reached a point where it will be necessary to focus on sustainable and digital forms of the industry, in order to further post-COVID development of the tourism industry. |
| format | Article |
| id | doaj-art-fb7c2249b6de481da219dbe3f1fcbc69 |
| institution | Kabale University |
| issn | 1733-1218 |
| language | English |
| publishDate | 2022-01-01 |
| publisher | Uniwersytet Kardynała Stefana Wyszyńskiego w Warszawie |
| record_format | Article |
| series | Studia Ecologiae et Bioethicae |
| spelling | doaj-art-fb7c2249b6de481da219dbe3f1fcbc692025-02-02T23:46:36ZengUniwersytet Kardynała Stefana Wyszyńskiego w WarszawieStudia Ecologiae et Bioethicae1733-12182022-01-0119410.21697/seb.2021.19.4.06The Phenomenon of (Sustainable) Tourism Activities on Farms in Slovenia During the COVID-19 PandemicMaja Žibert0Boris Prevolšek1Faculty of Agriculture and Life Sciences, University of Maribor,Faculty of Tourism, University of Maribor, The outbreak of the COVID-19 pandemic is the reason why the development trends of the tourism industry are changing today. The purpose of this article is to address issues of future tourism industry development, linking it to elements of sustainable development trends. The article presents the main elements of the sustainable concept of rural and farm tourism. Using the method of compilation and description, we want to check, based on statistical data related to farm tourism activities in Slovenia (before and during the COVID-19 pandemic), whether it is possible to detect development trends in Slovenia, in the direction of sustainability that are linked to the concept of farm tourism. This study also aims to identify a number of measures that can improve sustainability at the farming tourism level in Slovenia, in a post-COVID phase. According to the findings of numerous comparisons and statistical analysis, it can be stated that the future development trends show a great need to develop the decarbonisation of the industry, digitalisation of industry, and the involvement of the local population in the provision of services. In the present global situation, we have reached a point where it will be necessary to focus on sustainable and digital forms of the industry, in order to further post-COVID development of the tourism industry.https://czasopisma.uksw.edu.pl/index.php/seb/article/view/9585COVID-19post-COVID worldsustainable tourismfarm tourismSloveniafuture development |
| spellingShingle | Maja Žibert Boris Prevolšek The Phenomenon of (Sustainable) Tourism Activities on Farms in Slovenia During the COVID-19 Pandemic Studia Ecologiae et Bioethicae COVID-19 post-COVID world sustainable tourism farm tourism Slovenia future development |
| title | The Phenomenon of (Sustainable) Tourism Activities on Farms in Slovenia During the COVID-19 Pandemic |
| title_full | The Phenomenon of (Sustainable) Tourism Activities on Farms in Slovenia During the COVID-19 Pandemic |
| title_fullStr | The Phenomenon of (Sustainable) Tourism Activities on Farms in Slovenia During the COVID-19 Pandemic |
| title_full_unstemmed | The Phenomenon of (Sustainable) Tourism Activities on Farms in Slovenia During the COVID-19 Pandemic |
| title_short | The Phenomenon of (Sustainable) Tourism Activities on Farms in Slovenia During the COVID-19 Pandemic |
| title_sort | phenomenon of sustainable tourism activities on farms in slovenia during the covid 19 pandemic |
| topic | COVID-19 post-COVID world sustainable tourism farm tourism Slovenia future development |
| url | https://czasopisma.uksw.edu.pl/index.php/seb/article/view/9585 |
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