Revealing the Unique Characteristics of Greek White Wine Made from Indigenous Varieties Through Volatile Composition and Sensory Properties

Revealing the Unique Characteristics of Greek White Wine Made from Indigenous Varieties Through Volatile Composition and Sensory Properties

Greek wines made from the indigenous grape varieties Assyrtiko, Malagousia, Moschofilero and Roditis are attracting the interest of wine producers and consumers due to their aromatic characteristics. However, there are few studies that focus on the unique wine characteristics of each variety and the...

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Bibliographic Details
Main Authors: Evangelia Nanou, Maria Metafa, Susan E. P. Bastian, Yorgos Kotseridis
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Beverages
Subjects:
Greek white wines
aroma
volatile compounds
GC-MS
sensory analysis
PCA
Online Access:https://www.mdpi.com/2306-5710/11/2/33
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