Chepkasova, A. I., Ayushin, N. B., & Yakush, E. V. Composition and properties of water-soluble preparation from salmon liver. Transactions of the Pacific Research Institute of Fisheries and Oceanography.
Chicago Style (17th ed.) CitationChepkasova, Anna I., Nickolay B. Ayushin, and Evgeny V. Yakush. Composition and Properties of Water-soluble Preparation from Salmon Liver. Transactions of the Pacific Research Institute of Fisheries and Oceanography.
MLA (9th ed.) CitationChepkasova, Anna I., et al. Composition and Properties of Water-soluble Preparation from Salmon Liver. Transactions of the Pacific Research Institute of Fisheries and Oceanography.
Warning: These citations may not always be 100% accurate.