Culinary Topography of the Castle in Sieradz (Central Poland) in the Early Modern Period (16th Century - 1st Half of the 17th Century)
The article discusses the broadly understood issue of food in the castle in Sieradz in the 16th century - 1st half of the 17th century, which was the capital seat of the county – starosty (Polish: starostwo) and also land, and later of the Sieradz voivodeship, an administrative and economic centre...
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| Format: | Article |
| Language: | deu |
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Institute of Archaeology and Ethnology Polish Academy of Sciences
2025-01-01
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| Series: | Fasciculi Archaeologiae Historicae |
| Subjects: | |
| Online Access: | https://journals.iaepan.pl/fah/article/view/4023 |
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