Food purchase patterns, food policy recognition, and food environment satisfaction among adults in Jeju, Korea, according to food security: a cross-sectional study
Objectives Recently, food insecurity has been a major public health issue along with the food crisis caused by COVID-19, climate change, and the polarization of food supply due to socioeconomic disparities. Food insecurity is known to be related to the food choices and environment of the consumer. T...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
The Korean Society of Community Nutrition
2024-10-01
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| Series: | Korean Journal of Community Nutrition |
| Subjects: | |
| Online Access: | http://kjcn.or.kr/upload/pdf/kjcn-2024-00012.pdf |
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