Effect of sowing time and fertilizer on the protein content, seed- and protein yield of dry beans (Phaseolus vulgaris L.)
The beans are an important protein source. In our three-year experiment, we examined the effect of sowing times and fertilizer doses on the protein content of the seed and the protein yield per hectare. We set up the trial on sandy soil, without irrigation, in four replications with 300,000 plant pe...
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University of Ljubljana Press (Založba Univerze v Ljubljani)
2023-12-01
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| Series: | Acta Agriculturae Slovenica |
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| Online Access: | https://journals.uni-lj.si/aas/article/view/16395 |
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| author | Andrea GYÖRGYINÉ KOVÁCS Gabriella TÓTH Tamás SIPOS Béla SZABÓ István HENZSEL |
| author_facet | Andrea GYÖRGYINÉ KOVÁCS Gabriella TÓTH Tamás SIPOS Béla SZABÓ István HENZSEL |
| author_sort | Andrea GYÖRGYINÉ KOVÁCS |
| collection | DOAJ |
| description | The beans are an important protein source. In our three-year experiment, we examined the effect of sowing times and fertilizer doses on the protein content of the seed and the protein yield per hectare. We set up the trial on sandy soil, without irrigation, in four replications with 300,000 plant per hectare in Nyíregyháza (Hungary). 10 m2 plots were in randomized blocks, with three sowing times (in normal time, earlier and later) and three fertilizer doses (0 %; 100 % and 150 %). We measured the nitrogen content of the seed with a Vario-Max CNS analyzer. The protein contents were counted from that value. The data were evaluated with Excel and SPSS 22.0. In examined 3 years the largest protein contents were in the third sowing time with 150 % fertilizer dose. In 2016-17 the yield and protein yield of the third sowing time were larger than the value of earlier sowing times for all three fertilizer doses. This was because of favourable weather. The significant effect of increased fertilizer doses was not proved at a given sowing time. If the weather was favourable, then the significant relationship among the sowing time, protein content, yield, and protein yield was positive and strong. |
| format | Article |
| id | doaj-art-f9231b3fde4e4a968858ffaf2bbec820 |
| institution | DOAJ |
| issn | 1854-1941 |
| language | English |
| publishDate | 2023-12-01 |
| publisher | University of Ljubljana Press (Založba Univerze v Ljubljani) |
| record_format | Article |
| series | Acta Agriculturae Slovenica |
| spelling | doaj-art-f9231b3fde4e4a968858ffaf2bbec8202025-08-20T02:52:55ZengUniversity of Ljubljana Press (Založba Univerze v Ljubljani)Acta Agriculturae Slovenica1854-19412023-12-01119411110.14720/aas.2023.119.4.1639522788Effect of sowing time and fertilizer on the protein content, seed- and protein yield of dry beans (Phaseolus vulgaris L.)Andrea GYÖRGYINÉ KOVÁCS0https://orcid.org/0009-0001-6539-4536Gabriella TÓTH1https://orcid.org/0009-0006-0268-7784Tamás SIPOS2https://orcid.org/0009-0000-2484-8928Béla SZABÓ3https://orcid.org/0009-0004-3776-2372István HENZSEL4https://orcid.org/0000-0003-2896-6424University of Debrecen, IAREF, Research Institute of Nyíregyháza, Nyíregyháza, HungaryUniversity of Debrecen, IAREF, Research Institute of Nyíregyháza, Nyíregyháza, HungaryUniversity of Debrecen, IAREF, Research Institute of Nyíregyháza, Nyíregyháza, HungaryUniversity of Nyíregyháza, Institute of Engineering and Agricultural Sciences, Department of Agricultural Sciences and Environmental Management,Nyíregyháza, HungaryUniversity of Debrecen, IAREF, Research Institute of Nyíregyháza, Nyíregyháza, HungaryThe beans are an important protein source. In our three-year experiment, we examined the effect of sowing times and fertilizer doses on the protein content of the seed and the protein yield per hectare. We set up the trial on sandy soil, without irrigation, in four replications with 300,000 plant per hectare in Nyíregyháza (Hungary). 10 m2 plots were in randomized blocks, with three sowing times (in normal time, earlier and later) and three fertilizer doses (0 %; 100 % and 150 %). We measured the nitrogen content of the seed with a Vario-Max CNS analyzer. The protein contents were counted from that value. The data were evaluated with Excel and SPSS 22.0. In examined 3 years the largest protein contents were in the third sowing time with 150 % fertilizer dose. In 2016-17 the yield and protein yield of the third sowing time were larger than the value of earlier sowing times for all three fertilizer doses. This was because of favourable weather. The significant effect of increased fertilizer doses was not proved at a given sowing time. If the weather was favourable, then the significant relationship among the sowing time, protein content, yield, and protein yield was positive and strong.https://journals.uni-lj.si/aas/article/view/16395beanproteinyieldsowing timefertilizer |
| spellingShingle | Andrea GYÖRGYINÉ KOVÁCS Gabriella TÓTH Tamás SIPOS Béla SZABÓ István HENZSEL Effect of sowing time and fertilizer on the protein content, seed- and protein yield of dry beans (Phaseolus vulgaris L.) Acta Agriculturae Slovenica bean protein yield sowing time fertilizer |
| title | Effect of sowing time and fertilizer on the protein content, seed- and protein yield of dry beans (Phaseolus vulgaris L.) |
| title_full | Effect of sowing time and fertilizer on the protein content, seed- and protein yield of dry beans (Phaseolus vulgaris L.) |
| title_fullStr | Effect of sowing time and fertilizer on the protein content, seed- and protein yield of dry beans (Phaseolus vulgaris L.) |
| title_full_unstemmed | Effect of sowing time and fertilizer on the protein content, seed- and protein yield of dry beans (Phaseolus vulgaris L.) |
| title_short | Effect of sowing time and fertilizer on the protein content, seed- and protein yield of dry beans (Phaseolus vulgaris L.) |
| title_sort | effect of sowing time and fertilizer on the protein content seed and protein yield of dry beans phaseolus vulgaris l |
| topic | bean protein yield sowing time fertilizer |
| url | https://journals.uni-lj.si/aas/article/view/16395 |
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