Balakrishnan, S., Chandrasekaran, I. R., Jegadeesan, R., Ramachandran, K., Govindasamy, A. K., & Kandasamy, G. Eco-innovation in action: Valorizing vegetable waste into high-value ingredients for sustainable applications. Frontiers Media S.A.
Chicago Style (17th ed.) CitationBalakrishnan, Swetha, Indu Rani Chandrasekaran, Ramalingam Jegadeesan, Kalaiyarasi Ramachandran, Ashok Kumar Govindasamy, and Gurusamy Kandasamy. Eco-innovation in Action: Valorizing Vegetable Waste into High-value Ingredients for Sustainable Applications. Frontiers Media S.A.
MLA (9th ed.) CitationBalakrishnan, Swetha, et al. Eco-innovation in Action: Valorizing Vegetable Waste into High-value Ingredients for Sustainable Applications. Frontiers Media S.A.
Warning: These citations may not always be 100% accurate.