Influences of Rosemary Essential Oil on Some Blood Parameters and Small Instentine Microflora Laying Hens
This experiment was designed to investigate the effects of antibiotic, vitamin E and rosemary essential oils in various doses on some blood parameters, beneficial and harmful microorganisms in instentine jejunum microflora of lying hens. The experiment was conducted according to random parcel experi...
Saved in:
| Main Authors: | Tülay Çimrin, Murat Demirel |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2016-09-01
|
| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/700 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Effects of Rosemary (Rosmarinus officinalis L.) Essential Oil Supplemented Diets on Cholesterol and Fatty Acid Levels of Chicken Eggs
by: Tülay Çimrin, et al.
Published: (2016-05-01) -
The Effects of Dietary Rosemary (Rosmarinus officinalis L.) Essential Oil Supplementation on Laying Hen Performance, Egg Quality and Oxidative Stability of Egg
by: Tülay Çimrin, et al.
Published: (2016-02-01) -
Demir Dikeni (Tribulus terrestris) Saponin Ekstraktının Yumurtacı Tavuklarda Performans, Yumurta Kalite Kriterleri ve Bazı Kan Parametreleri Üzerine Etkileri
by: Metin Duru
Published: (2024-03-01) -
Determination of Antioxidant Properties and Composition of Rosemary and Thyme Essential Oils
by: Sercan Özbek Yazıcı, et al.
Published: (2020-10-01) -
The Effect of Cage System and Stocking Density on Performance, Egg Quality and Microbial Load of Eggshell of Laying Hens
by: Zeynep Yardım, et al.
Published: (2021-12-01)