Physicochemical properties of Alisma starch

Physicochemical properties of Alisma starch

IntroductionAlisma starch (AS) from Alismatis Rhizoma has potential applications but has been less studied compared to common starches like corn starch (CS) and potato starch (PS).MethodsWe used scanning electron microscopy, X-ray diffraction, and rapid visco analysis to study the granule morphology...

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Bibliographic Details
Main Authors:	Fenxia Han, Yongqiang Wang, Hao Zhang, Sheng Zhang
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2025-01-01
Series:	Frontiers in Nutrition
Subjects:	Alisma starch physicochemical properties crystal structure pasting properties gel strength
Online Access:	https://www.frontiersin.org/articles/10.3389/fnut.2025.1513814/full
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