Policy implications for nutritional health and food security among transgender and gender-diverse individuals in the United States
Introduction: In 2021, an executive order from the Biden Administration declared a policy promoting respect, dignity, and freedom from discrimination for all individuals, regardless of gender identity or sexual orientation. The order directed agencies to review and, if necessary, revise existing p...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Lyson Center for Civic Agriculture and Food Systems
2024-12-01
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| Series: | Journal of Agriculture, Food Systems, and Community Development |
| Subjects: | |
| Online Access: | https://foodsystemsjournal.org/index.php/fsj/article/view/1311 |
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| Summary: | Introduction: In 2021, an executive order from the Biden Administration declared a policy promoting respect, dignity, and freedom from discrimination for all individuals, regardless of gender identity or sexual orientation. The order directed agencies to review and, if necessary, revise existing policies to align with this principle, emphasizing the enforcement of laws prohibiting sex discrimination (Exec. Order No. 13988, 2021). Despite this, as of June 2023, more than 540 bills affecting the LGBTQIA+ community have been proposed in various states throughout the U.S. Among these, 220 bills specifically focus on transgender, gender-diverse, and gender-nonconforming individuals (TGD). Notably, over 125 of these bills seek to impede or restrict access to essential gender-affirming healthcare services, including interventions like puberty suppressants, hormone therapy, and surgical procedures (U.S. Department of Agriculture Food and Nutrition Service [USDA FNS], 2022). These policies are expected to have far-reaching effects on health, which in turn have significant implications for nutrition outcomes, such as disordered eating patterns and food insecurity (Lessard et al., 2021). This commentary informs nutrition professionals, including dietitians, public health nutritionists, healthcare providers, and policymakers, who work with diverse populations, including TGD individuals. It explores the downstream implications of existing and proposed policies on the nutritional health and food security of TGD individuals. Furthermore, it explores opportunities for action and advocates for inclusive policy reforms and improved access to resources.
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| ISSN: | 2152-0801 |