Pre-cecal calcium digestibility of eggshell products in broilers
A broiler study was performed to determine the pre-cecal digestibility of Ca (pcdCa) of 4 eggshell products in comparison to a fine particle limestone source. Two eggshell products consisted of hatchery egg shells (HE) and 2 eggshell products consisted of consumption egg products (CE). One HE produc...
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| Main Authors: | J. van Harn, J.W. Spek, P. Bikker |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-06-01
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| Series: | Poultry Science |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S0032579125003293 |
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