APA (7th ed.) Citation

Yu, H., Park, J., Kwon, C. W., Hong, S., Park, K., & Chang, P. An Overview of Nanotechnology in Food Science: Preparative Methods, Practical Applications, and Safety. Wiley.

Chicago Style (17th ed.) Citation

Yu, Hyunjong, Jun-Young Park, Chang Woo Kwon, Sung-Chul Hong, Kyung-Min Park, and Pahn-Shick Chang. An Overview of Nanotechnology in Food Science: Preparative Methods, Practical Applications, and Safety. Wiley.

MLA (9th ed.) Citation

Yu, Hyunjong, et al. An Overview of Nanotechnology in Food Science: Preparative Methods, Practical Applications, and Safety. Wiley.