Taghavi, E., Salam, A. S. A., Anarjan, N., Nillian, E., & Lani, M. N. Onion Essential Oil-in-Water Emulsion as a Food Flavoring Agent: Effect of Environmental Stress on Physical Properties and Antibacterial Activity. Wiley.
Chicago Style (17th ed.) CitationTaghavi, Elham, Afifah Syazwani Abdul Salam, Navideh Anarjan, Elexson Nillian, and Mohd Nizam Lani. Onion Essential Oil-in-Water Emulsion as a Food Flavoring Agent: Effect of Environmental Stress on Physical Properties and Antibacterial Activity. Wiley.
MLA (9th ed.) CitationTaghavi, Elham, et al. Onion Essential Oil-in-Water Emulsion as a Food Flavoring Agent: Effect of Environmental Stress on Physical Properties and Antibacterial Activity. Wiley.
Warning: These citations may not always be 100% accurate.