Prospects for Development of Highly Satiating Foods in Poland

The high level of competition between food products on the market has encouraged the development of various types of functional foods. Consumer demands and requirements for both medicinal and healthy products has caused food manufacturers to widen their product offerings. The objective of this study...

Full description

Saved in:
Bibliographic Details
Main Authors: Magdalena Skotnicka, Filip Kłobukowski, Maria Śmiechowska
Format: Article
Language:English
Published: Warsaw University of Life Sciences Press 2017-12-01
Series:Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego
Subjects:
Online Access:https://prs.sggw.edu.pl/article/view/2938
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1832541050381533184
author Magdalena Skotnicka
Filip Kłobukowski
Maria Śmiechowska
author_facet Magdalena Skotnicka
Filip Kłobukowski
Maria Śmiechowska
author_sort Magdalena Skotnicka
collection DOAJ
description The high level of competition between food products on the market has encouraged the development of various types of functional foods. Consumer demands and requirements for both medicinal and healthy products has caused food manufacturers to widen their product offerings. The objective of this study was to present the legal status of functional food production and sales, as well as analyse the possibilities of developing customized foods, in particular, highly satiating foods. In this time of obesity epidemic, the use of specifically designed food products which suppress hunger and give the feeling of satiety could be an effective tool in preventing obesity and controlling body mass. There is an optimistic prognoses that this type of food will be introduced on the Polish market.
format Article
id doaj-art-f2cfdfd7e5934e1b9c62b1dbe7f6a38c
institution Kabale University
issn 2081-6960
2544-0659
language English
publishDate 2017-12-01
publisher Warsaw University of Life Sciences Press
record_format Article
series Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego
spelling doaj-art-f2cfdfd7e5934e1b9c62b1dbe7f6a38c2025-02-04T10:43:10ZengWarsaw University of Life Sciences PressZeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego2081-69602544-06592017-12-0117410.22630/PRS.2017.17.4.104Prospects for Development of Highly Satiating Foods in PolandMagdalena Skotnicka0Filip Kłobukowski1Maria Śmiechowska2Gdański Uniwersytet MedycznyGdański Uniwersytet MedycznyAkademia Morska w GdyniThe high level of competition between food products on the market has encouraged the development of various types of functional foods. Consumer demands and requirements for both medicinal and healthy products has caused food manufacturers to widen their product offerings. The objective of this study was to present the legal status of functional food production and sales, as well as analyse the possibilities of developing customized foods, in particular, highly satiating foods. In this time of obesity epidemic, the use of specifically designed food products which suppress hunger and give the feeling of satiety could be an effective tool in preventing obesity and controlling body mass. There is an optimistic prognoses that this type of food will be introduced on the Polish market.https://prs.sggw.edu.pl/article/view/2938functional foodhighly satiating foodobesityPoland
spellingShingle Magdalena Skotnicka
Filip Kłobukowski
Maria Śmiechowska
Prospects for Development of Highly Satiating Foods in Poland
Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego
functional food
highly satiating food
obesity
Poland
title Prospects for Development of Highly Satiating Foods in Poland
title_full Prospects for Development of Highly Satiating Foods in Poland
title_fullStr Prospects for Development of Highly Satiating Foods in Poland
title_full_unstemmed Prospects for Development of Highly Satiating Foods in Poland
title_short Prospects for Development of Highly Satiating Foods in Poland
title_sort prospects for development of highly satiating foods in poland
topic functional food
highly satiating food
obesity
Poland
url https://prs.sggw.edu.pl/article/view/2938
work_keys_str_mv AT magdalenaskotnicka prospectsfordevelopmentofhighlysatiatingfoodsinpoland
AT filipkłobukowski prospectsfordevelopmentofhighlysatiatingfoodsinpoland
AT mariasmiechowska prospectsfordevelopmentofhighlysatiatingfoodsinpoland