Prospects for Development of Highly Satiating Foods in Poland
The high level of competition between food products on the market has encouraged the development of various types of functional foods. Consumer demands and requirements for both medicinal and healthy products has caused food manufacturers to widen their product offerings. The objective of this study...
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Format: | Article |
Language: | English |
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Warsaw University of Life Sciences Press
2017-12-01
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Series: | Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego |
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Online Access: | https://prs.sggw.edu.pl/article/view/2938 |
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author | Magdalena Skotnicka Filip Kłobukowski Maria Śmiechowska |
author_facet | Magdalena Skotnicka Filip Kłobukowski Maria Śmiechowska |
author_sort | Magdalena Skotnicka |
collection | DOAJ |
description | The high level of competition between food products on the market has encouraged the development of various types of functional foods. Consumer demands and requirements for both medicinal and healthy products has caused food manufacturers to widen their product offerings. The objective of this study was to present the legal status of functional food production and sales, as well as analyse the possibilities of developing customized foods, in particular, highly satiating foods. In this time of obesity epidemic, the use of specifically designed food products which suppress hunger and give the feeling of satiety could be an effective tool in preventing obesity and controlling body mass. There is an optimistic prognoses that this type of food will be introduced on the Polish market. |
format | Article |
id | doaj-art-f2cfdfd7e5934e1b9c62b1dbe7f6a38c |
institution | Kabale University |
issn | 2081-6960 2544-0659 |
language | English |
publishDate | 2017-12-01 |
publisher | Warsaw University of Life Sciences Press |
record_format | Article |
series | Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego |
spelling | doaj-art-f2cfdfd7e5934e1b9c62b1dbe7f6a38c2025-02-04T10:43:10ZengWarsaw University of Life Sciences PressZeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego2081-69602544-06592017-12-0117410.22630/PRS.2017.17.4.104Prospects for Development of Highly Satiating Foods in PolandMagdalena Skotnicka0Filip Kłobukowski1Maria Śmiechowska2Gdański Uniwersytet MedycznyGdański Uniwersytet MedycznyAkademia Morska w GdyniThe high level of competition between food products on the market has encouraged the development of various types of functional foods. Consumer demands and requirements for both medicinal and healthy products has caused food manufacturers to widen their product offerings. The objective of this study was to present the legal status of functional food production and sales, as well as analyse the possibilities of developing customized foods, in particular, highly satiating foods. In this time of obesity epidemic, the use of specifically designed food products which suppress hunger and give the feeling of satiety could be an effective tool in preventing obesity and controlling body mass. There is an optimistic prognoses that this type of food will be introduced on the Polish market.https://prs.sggw.edu.pl/article/view/2938functional foodhighly satiating foodobesityPoland |
spellingShingle | Magdalena Skotnicka Filip Kłobukowski Maria Śmiechowska Prospects for Development of Highly Satiating Foods in Poland Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie. Problemy Rolnictwa Światowego functional food highly satiating food obesity Poland |
title | Prospects for Development of Highly Satiating Foods in Poland |
title_full | Prospects for Development of Highly Satiating Foods in Poland |
title_fullStr | Prospects for Development of Highly Satiating Foods in Poland |
title_full_unstemmed | Prospects for Development of Highly Satiating Foods in Poland |
title_short | Prospects for Development of Highly Satiating Foods in Poland |
title_sort | prospects for development of highly satiating foods in poland |
topic | functional food highly satiating food obesity Poland |
url | https://prs.sggw.edu.pl/article/view/2938 |
work_keys_str_mv | AT magdalenaskotnicka prospectsfordevelopmentofhighlysatiatingfoodsinpoland AT filipkłobukowski prospectsfordevelopmentofhighlysatiatingfoodsinpoland AT mariasmiechowska prospectsfordevelopmentofhighlysatiatingfoodsinpoland |