Lean Knowledge Management in The Adoption of Traceability Technology For Halal Perishable Food Supply Chain: a Systematic Literature Review
This research was perfomed to provide a comprehensive Systematic Literature Review (SLR) on the mutually beneficial link between Lean and Knowledge Management (LKM). The primary focus was to highlight the crucial role of LKM as an enabler in empowering perishable food supply chains (PFSC) to effect...
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Yayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI)
2024-06-01
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| Series: | Journal of Applied Engineering and Technological Science |
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| Online Access: | https://yrpipku.com/journal/index.php/jaets/article/view/3611 |
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| author | Wresni Anggraini Wakhid Slamet Ciptono Luluk Lusiantoro Heru Kurnianto Tjahjono |
| author_facet | Wresni Anggraini Wakhid Slamet Ciptono Luluk Lusiantoro Heru Kurnianto Tjahjono |
| author_sort | Wresni Anggraini |
| collection | DOAJ |
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This research was perfomed to provide a comprehensive Systematic Literature Review (SLR) on the mutually beneficial link between Lean and Knowledge Management (LKM). The primary focus was to highlight the crucial role of LKM as an enabler in empowering perishable food supply chains (PFSC) to effectively embrace traceability technology, ensuring the integrity of halal supply chains. The research was carried out using the SLR method and adhered to the procedures of the Preferred Reporting for Systematic Reviews and Meta-Analyses (PRISMA). In total, 65 articles from the Scopus database, published in various journals over 22 years were chosen, mapped, and evaluated. Furthermore, there were several featured forms of mutual collaboration between Lean and Knowledge Management (KM). The implementation of LKM in halal supply chain traceability for perishable food was still absent from the literature. Efficient (lean) KM processes for business actors turned knowledge into added value for the PFSC. The vital role of LKM as an enabler for PFSC in adopting traceability technology, which is characterized as fast-changing technology and highly knowledge-centric, is by eliminating wasteful knowledge so could advance responsiveness, efficiency, and flexibility. Considering the important role of LKM as an enabler of PFSC to address complex challenges in traceability technology adoption, collaborative interdisciplinary research is needed. Academic publications exploring the incorporation of lean and KM in the context of PFSC were relatively scarce. This SLR represented one of the pioneering efforts to investigate the amalgamation and its potential to overcome obstacles and inhibitors in the adoption of traceability technology.
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| format | Article |
| id | doaj-art-f14c186c65114f69a1882d93eddb3b6f |
| institution | Kabale University |
| issn | 2715-6087 2715-6079 |
| language | English |
| publishDate | 2024-06-01 |
| publisher | Yayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI) |
| record_format | Article |
| series | Journal of Applied Engineering and Technological Science |
| spelling | doaj-art-f14c186c65114f69a1882d93eddb3b6f2025-01-03T12:32:25ZengYayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI)Journal of Applied Engineering and Technological Science2715-60872715-60792024-06-015210.37385/jaets.v5i2.3611Lean Knowledge Management in The Adoption of Traceability Technology For Halal Perishable Food Supply Chain: a Systematic Literature ReviewWresni Anggraini0Wakhid Slamet Ciptono1Luluk Lusiantoro2Heru Kurnianto Tjahjono3Universitas Islam Negeri Sultan Syarif Kasim RiauUniversitas Gadjah MadaUniversitas Gadjah MadaUniversitas Muhammadiyah Yogyakarta This research was perfomed to provide a comprehensive Systematic Literature Review (SLR) on the mutually beneficial link between Lean and Knowledge Management (LKM). The primary focus was to highlight the crucial role of LKM as an enabler in empowering perishable food supply chains (PFSC) to effectively embrace traceability technology, ensuring the integrity of halal supply chains. The research was carried out using the SLR method and adhered to the procedures of the Preferred Reporting for Systematic Reviews and Meta-Analyses (PRISMA). In total, 65 articles from the Scopus database, published in various journals over 22 years were chosen, mapped, and evaluated. Furthermore, there were several featured forms of mutual collaboration between Lean and Knowledge Management (KM). The implementation of LKM in halal supply chain traceability for perishable food was still absent from the literature. Efficient (lean) KM processes for business actors turned knowledge into added value for the PFSC. The vital role of LKM as an enabler for PFSC in adopting traceability technology, which is characterized as fast-changing technology and highly knowledge-centric, is by eliminating wasteful knowledge so could advance responsiveness, efficiency, and flexibility. Considering the important role of LKM as an enabler of PFSC to address complex challenges in traceability technology adoption, collaborative interdisciplinary research is needed. Academic publications exploring the incorporation of lean and KM in the context of PFSC were relatively scarce. This SLR represented one of the pioneering efforts to investigate the amalgamation and its potential to overcome obstacles and inhibitors in the adoption of traceability technology. https://yrpipku.com/journal/index.php/jaets/article/view/3611LeanKnowledge ManagementTraceabilityPerishable Food |
| spellingShingle | Wresni Anggraini Wakhid Slamet Ciptono Luluk Lusiantoro Heru Kurnianto Tjahjono Lean Knowledge Management in The Adoption of Traceability Technology For Halal Perishable Food Supply Chain: a Systematic Literature Review Journal of Applied Engineering and Technological Science Lean Knowledge Management Traceability Perishable Food |
| title | Lean Knowledge Management in The Adoption of Traceability Technology For Halal Perishable Food Supply Chain: a Systematic Literature Review |
| title_full | Lean Knowledge Management in The Adoption of Traceability Technology For Halal Perishable Food Supply Chain: a Systematic Literature Review |
| title_fullStr | Lean Knowledge Management in The Adoption of Traceability Technology For Halal Perishable Food Supply Chain: a Systematic Literature Review |
| title_full_unstemmed | Lean Knowledge Management in The Adoption of Traceability Technology For Halal Perishable Food Supply Chain: a Systematic Literature Review |
| title_short | Lean Knowledge Management in The Adoption of Traceability Technology For Halal Perishable Food Supply Chain: a Systematic Literature Review |
| title_sort | lean knowledge management in the adoption of traceability technology for halal perishable food supply chain a systematic literature review |
| topic | Lean Knowledge Management Traceability Perishable Food |
| url | https://yrpipku.com/journal/index.php/jaets/article/view/3611 |
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