Effect of Na, Mg, Ca chloride salts on mineral element, proline and total protein contents in rice (Oryza sativa L.) grown in vitro

In this study, the effects of different types and concentrations of salts on local Siverek rice plant (Oryza sativa L.) grown in vitro were investigated in terms of mineral elements (K, Ca, P, Mg, Na, Fe, Cu, Zn, Mn, Mo, Co), proline, and total protein content. Sterilized seeds were planted in hormo...

Full description

Saved in:
Bibliographic Details
Main Authors: Pınar Orcan, Mehmet Yusuf Orcan
Format: Article
Language:English
Published: izzet kara 2024-02-01
Series:International Journal of Secondary Metabolite
Subjects:
Online Access:https://dergipark.org.tr/en/download/article-file/3297039
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1849739594349674496
author Pınar Orcan
Mehmet Yusuf Orcan
author_facet Pınar Orcan
Mehmet Yusuf Orcan
author_sort Pınar Orcan
collection DOAJ
description In this study, the effects of different types and concentrations of salts on local Siverek rice plant (Oryza sativa L.) grown in vitro were investigated in terms of mineral elements (K, Ca, P, Mg, Na, Fe, Cu, Zn, Mn, Mo, Co), proline, and total protein content. Sterilized seeds were planted in hormone-free and salt-free MS medium. After one week, the seedlings were subjected to different concentrations of NaCl, CaCl2, and MgCl2 salts (0, 30 mM, 90 mM) in order to evaluate the effect of salinity on plant growth and development. In response to salt stress, a decrease in nutrient elements was observed for all three types of salt compared to the control group, which can be attributed to disruptions in ion balance. Changes in element levels generally showed varying levels of increase or decrease depending on both the type and concentration of the salt and these changes were statistically significant. The increase in proline level was found to be directly proportional to the changes in the amounts of Ca, Mg, K, and Na elements. Both total protein and proline content showed the lowest values for all salt concentrations with CaCl2, while the highest values were obtained with NaCl. In conclusion, the changes in the level of mineral elements, total protein, and proline content levels, which decrease or increase in different ratios, depending on the type and concentration rising of the salt, are associated with the varying tolerance of the plant to different types of salts.
format Article
id doaj-art-f149f8dcb48547048ec0bab68da3df2c
institution DOAJ
issn 2148-6905
language English
publishDate 2024-02-01
publisher izzet kara
record_format Article
series International Journal of Secondary Metabolite
spelling doaj-art-f149f8dcb48547048ec0bab68da3df2c2025-08-20T03:06:14Zengizzet karaInternational Journal of Secondary Metabolite2148-69052024-02-0111114415610.21448/ijsm.1335099618Effect of Na, Mg, Ca chloride salts on mineral element, proline and total protein contents in rice (Oryza sativa L.) grown in vitroPınar Orcan0https://orcid.org/0000-0001-8666-4542Mehmet Yusuf Orcan1https://orcid.org/0000-0002-5953-1178BATMAN UNIVERSITY, BATMAN VOCATIONAL SCHOOL, DEPARTMENT OF FOOD PROCESSINGBATMAN ÜNİVERSİTESİIn this study, the effects of different types and concentrations of salts on local Siverek rice plant (Oryza sativa L.) grown in vitro were investigated in terms of mineral elements (K, Ca, P, Mg, Na, Fe, Cu, Zn, Mn, Mo, Co), proline, and total protein content. Sterilized seeds were planted in hormone-free and salt-free MS medium. After one week, the seedlings were subjected to different concentrations of NaCl, CaCl2, and MgCl2 salts (0, 30 mM, 90 mM) in order to evaluate the effect of salinity on plant growth and development. In response to salt stress, a decrease in nutrient elements was observed for all three types of salt compared to the control group, which can be attributed to disruptions in ion balance. Changes in element levels generally showed varying levels of increase or decrease depending on both the type and concentration of the salt and these changes were statistically significant. The increase in proline level was found to be directly proportional to the changes in the amounts of Ca, Mg, K, and Na elements. Both total protein and proline content showed the lowest values for all salt concentrations with CaCl2, while the highest values were obtained with NaCl. In conclusion, the changes in the level of mineral elements, total protein, and proline content levels, which decrease or increase in different ratios, depending on the type and concentration rising of the salt, are associated with the varying tolerance of the plant to different types of salts.https://dergipark.org.tr/en/download/article-file/3297039mineral elementriceprolinsalinity stresstotal proteinmineral elementriceprolinsalinity stresstotal protein
spellingShingle Pınar Orcan
Mehmet Yusuf Orcan
Effect of Na, Mg, Ca chloride salts on mineral element, proline and total protein contents in rice (Oryza sativa L.) grown in vitro
International Journal of Secondary Metabolite
mineral element
rice
prolin
salinity stress
total protein
mineral element
rice
prolin
salinity stress
total protein
title Effect of Na, Mg, Ca chloride salts on mineral element, proline and total protein contents in rice (Oryza sativa L.) grown in vitro
title_full Effect of Na, Mg, Ca chloride salts on mineral element, proline and total protein contents in rice (Oryza sativa L.) grown in vitro
title_fullStr Effect of Na, Mg, Ca chloride salts on mineral element, proline and total protein contents in rice (Oryza sativa L.) grown in vitro
title_full_unstemmed Effect of Na, Mg, Ca chloride salts on mineral element, proline and total protein contents in rice (Oryza sativa L.) grown in vitro
title_short Effect of Na, Mg, Ca chloride salts on mineral element, proline and total protein contents in rice (Oryza sativa L.) grown in vitro
title_sort effect of na mg ca chloride salts on mineral element proline and total protein contents in rice oryza sativa l grown in vitro
topic mineral element
rice
prolin
salinity stress
total protein
mineral element
rice
prolin
salinity stress
total protein
url https://dergipark.org.tr/en/download/article-file/3297039
work_keys_str_mv AT pınarorcan effectofnamgcachloridesaltsonmineralelementprolineandtotalproteincontentsinriceoryzasativalgrowninvitro
AT mehmetyusuforcan effectofnamgcachloridesaltsonmineralelementprolineandtotalproteincontentsinriceoryzasativalgrowninvitro