Synergistic Insecticidal Activity of Plant Volatile Compounds: Impact on Neurotransmission and Detoxification Enzymes in <i>Sitophilus zeamais</i>

<i>Sitophilus zeamais</i>, a major pest of stored grains, causes significant post-harvest losses and challenges effective control. While synthetic insecticides pose risks of resistance and toxicity, essential oils (EOs) offer a safer alternative. However, the insecticidal potential of th...

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Main Authors: Leidy J. Nagles Galeano, Juliet A. Prieto-Rodríguez, Oscar J. Patiño-Ladino
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Insects
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Online Access:https://www.mdpi.com/2075-4450/16/6/609
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author Leidy J. Nagles Galeano
Juliet A. Prieto-Rodríguez
Oscar J. Patiño-Ladino
author_facet Leidy J. Nagles Galeano
Juliet A. Prieto-Rodríguez
Oscar J. Patiño-Ladino
author_sort Leidy J. Nagles Galeano
collection DOAJ
description <i>Sitophilus zeamais</i>, a major pest of stored grains, causes significant post-harvest losses and challenges effective control. While synthetic insecticides pose risks of resistance and toxicity, essential oils (EOs) offer a safer alternative. However, the insecticidal potential of their individual volatile constituents (VCs) remains largely unexplored. This study evaluated the insecticidal activity of 51 EO-derived volatile compounds (VCs) against <i>S. zeamais</i>, identifying the most toxic ones, optimizing 15 synergistic mixtures, and assessing their effects on key insect enzymes. A structure–activity relationship (SAR) analysis determined functional groups associated with insecticidal activity, while a cluster analysis pre-selected 29 ternary mixtures, later refined using response surface methodology (RSM). Additionally, enzymatic assays explored their impact on detoxification and nervous system enzymes, providing insights into potential mechanisms of action. Among the 51 VCs tested, 37 exhibited significant toxicity, with 11 acting as fumigants and 13 displaying contact toxicity. Monocyclic monoterpenoids with ketone or alcohol functional groups and exocyclic unsaturation demonstrated the highest insecticidal activity via both exposure routes. Notably, pulegone enantiomers were particularly effective (LC<sub>50</sub> < 0.1 mg/L, LD<sub>50</sub> < 7.5 µg/adult). Among the optimized mixtures, 10 displayed strong insecticidal effects, 8 were active through both routes, and 5 exhibited synergistic fumigant interactions. The most effective formulations were M2 (R-pulegone + S-pulegone + S-carvone, LC<sub>50</sub> 0.48 mg/L) and M20 (isopulegone + δ-3-carene, LC<sub>50</sub> 2.06 mg/L), showing the strongest fumigant and synergistic effects, respectively. Enzymatic assays revealed that while some compounds mildly inhibited GST and CAT, others, such as δ-3-carene (IC<sub>50</sub> 0.19 mg/L), significantly inhibited AChE. Five mixtures exhibited synergistic neurotoxicity, with M20 (IC<sub>50</sub> 0.61 mg/L) and M12 (IC<sub>50</sub> 0.81 mg/L) emerging as the most potent AChE inhibitors. These findings highlight the potential of plant-derived volatile compounds as bioinsecticides, leveraging synergistic interactions to enhance efficacy, disrupt enzymatic pathways, and mitigate resistance.
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spelling doaj-art-f02ebddcdb9b44258ee780ff3a1340e42025-08-20T03:27:19ZengMDPI AGInsects2075-44502025-06-0116660910.3390/insects16060609Synergistic Insecticidal Activity of Plant Volatile Compounds: Impact on Neurotransmission and Detoxification Enzymes in <i>Sitophilus zeamais</i>Leidy J. Nagles Galeano0Juliet A. Prieto-Rodríguez1Oscar J. Patiño-Ladino2Departamento de Química, Facultad de Ciencias, Universidad Nacional de Colombia, Sede Bogotá, Bogotá 111321, ColombiaDepartamento de Química, Facultad de Ciencias, Pontificia Universidad Javeriana, Bogotá 110231, ColombiaDepartamento de Química, Facultad de Ciencias, Universidad Nacional de Colombia, Sede Bogotá, Bogotá 111321, Colombia<i>Sitophilus zeamais</i>, a major pest of stored grains, causes significant post-harvest losses and challenges effective control. While synthetic insecticides pose risks of resistance and toxicity, essential oils (EOs) offer a safer alternative. However, the insecticidal potential of their individual volatile constituents (VCs) remains largely unexplored. This study evaluated the insecticidal activity of 51 EO-derived volatile compounds (VCs) against <i>S. zeamais</i>, identifying the most toxic ones, optimizing 15 synergistic mixtures, and assessing their effects on key insect enzymes. A structure–activity relationship (SAR) analysis determined functional groups associated with insecticidal activity, while a cluster analysis pre-selected 29 ternary mixtures, later refined using response surface methodology (RSM). Additionally, enzymatic assays explored their impact on detoxification and nervous system enzymes, providing insights into potential mechanisms of action. Among the 51 VCs tested, 37 exhibited significant toxicity, with 11 acting as fumigants and 13 displaying contact toxicity. Monocyclic monoterpenoids with ketone or alcohol functional groups and exocyclic unsaturation demonstrated the highest insecticidal activity via both exposure routes. Notably, pulegone enantiomers were particularly effective (LC<sub>50</sub> < 0.1 mg/L, LD<sub>50</sub> < 7.5 µg/adult). Among the optimized mixtures, 10 displayed strong insecticidal effects, 8 were active through both routes, and 5 exhibited synergistic fumigant interactions. The most effective formulations were M2 (R-pulegone + S-pulegone + S-carvone, LC<sub>50</sub> 0.48 mg/L) and M20 (isopulegone + δ-3-carene, LC<sub>50</sub> 2.06 mg/L), showing the strongest fumigant and synergistic effects, respectively. Enzymatic assays revealed that while some compounds mildly inhibited GST and CAT, others, such as δ-3-carene (IC<sub>50</sub> 0.19 mg/L), significantly inhibited AChE. Five mixtures exhibited synergistic neurotoxicity, with M20 (IC<sub>50</sub> 0.61 mg/L) and M12 (IC<sub>50</sub> 0.81 mg/L) emerging as the most potent AChE inhibitors. These findings highlight the potential of plant-derived volatile compounds as bioinsecticides, leveraging synergistic interactions to enhance efficacy, disrupt enzymatic pathways, and mitigate resistance.https://www.mdpi.com/2075-4450/16/6/609<i>Sitophilus zeamais</i>fumigant toxicitycontact toxicitysynergistic interactionsnervous and detoxifying systemsacetylcholinesterase
spellingShingle Leidy J. Nagles Galeano
Juliet A. Prieto-Rodríguez
Oscar J. Patiño-Ladino
Synergistic Insecticidal Activity of Plant Volatile Compounds: Impact on Neurotransmission and Detoxification Enzymes in <i>Sitophilus zeamais</i>
Insects
<i>Sitophilus zeamais</i>
fumigant toxicity
contact toxicity
synergistic interactions
nervous and detoxifying systems
acetylcholinesterase
title Synergistic Insecticidal Activity of Plant Volatile Compounds: Impact on Neurotransmission and Detoxification Enzymes in <i>Sitophilus zeamais</i>
title_full Synergistic Insecticidal Activity of Plant Volatile Compounds: Impact on Neurotransmission and Detoxification Enzymes in <i>Sitophilus zeamais</i>
title_fullStr Synergistic Insecticidal Activity of Plant Volatile Compounds: Impact on Neurotransmission and Detoxification Enzymes in <i>Sitophilus zeamais</i>
title_full_unstemmed Synergistic Insecticidal Activity of Plant Volatile Compounds: Impact on Neurotransmission and Detoxification Enzymes in <i>Sitophilus zeamais</i>
title_short Synergistic Insecticidal Activity of Plant Volatile Compounds: Impact on Neurotransmission and Detoxification Enzymes in <i>Sitophilus zeamais</i>
title_sort synergistic insecticidal activity of plant volatile compounds impact on neurotransmission and detoxification enzymes in i sitophilus zeamais i
topic <i>Sitophilus zeamais</i>
fumigant toxicity
contact toxicity
synergistic interactions
nervous and detoxifying systems
acetylcholinesterase
url https://www.mdpi.com/2075-4450/16/6/609
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