The association of essential dietary trace elements and their mixture with cognition: a prospective study
BackgroundThe association of dietary essential trace elements (ETEs) and their mixture with cognition remains unclear.MethodsProspective cohort data on the association between dietary ETEs [e.g., iron (Fe), copper (Cu), zinc (Zn), manganese (Mn), selenium (Se), and iodine (I)] and general cognition...
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| Main Authors: | Huihui Li, Zhongmin Yin, Fusheng Cui, Weijing Wang, Dongfeng Zhang |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-07-01
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| Series: | Frontiers in Nutrition |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2025.1461852/full |
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