Effects of water-table depth on seed quality as β-glucan content in waxy and non-waxy naked barley grains
Naked barley (Hordeum vulgare L.) is often planted as a regional specialty crop in the western region of Japan, where there are many hilly and mountainous areas. Water-table depths there are often shallow, due to the inflow of spring melt-water and underground water from the mountains. In this study...
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| Main Authors: | Satoko Yasumoto, Yohei Kawasaki, Hidetoshi Mochizuki, Yuta Shimizu, Satoshi Kawakita |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2025-01-01
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| Series: | Plant Production Science |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/1343943X.2024.2448340 |
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