ENSURING FOOD SAFETY OF PRODUCTS PLANT ORIGIN IN THE EUROPEAN AND CUSTOMS UNIONS

Food safety in modern conditions has an increasing impact on the health indicators of various population groups, on the growth and development of children, schoolchildren, and various spheres of human activity. One of the ways to improve the organization of safe food is to use the experience of the...

Full description

Saved in:
Bibliographic Details
Main Authors: T. V. Shchedrina, V. N. Orobinskaya, D. S. Sedykh
Format: Article
Language:Russian
Published: North-Caucasus Federal University 2022-08-01
Series:Современная наука и инновации
Subjects:
Online Access:https://msi.elpub.ru/jour/article/view/317
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:Food safety in modern conditions has an increasing impact on the health indicators of various population groups, on the growth and development of children, schoolchildren, and various spheres of human activity. One of the ways to improve the organization of safe food is to use the experience of the European Union.
ISSN:2307-910X