Nutritional interventions to prevent and reduce overweight and obesity during postacute stroke rehabilitation: a scoping review protocol
Introduction Individuals with stroke are at risk of long-term overweight and obesity due to biopsychosocial factors. Being overweight and obese is associated with an increased risk of numerous chronic conditions, including recurrent stroke. Unfortunately, recommendations for nutritional intervention...
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Main Authors: | Dorthe Sørensen, Lena Aadal, Mette Nørtoft |
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Format: | Article |
Language: | English |
Published: |
BMJ Publishing Group
2025-02-01
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Series: | BMJ Open |
Online Access: | https://bmjopen.bmj.com/content/15/2/e092156.full |
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