Anthurium Diseases: Identification and Control in Commercial Greenhouse Operations
Because of its attractive, long-lasting flowers, Anthurium is popular as both an exotic cut-flower crop and as a flowering potted-plant crop. Growers most often report two bacterial diseases and three fungal diseases in their commercial greenhouse environments. This article provides guidelines to id...
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Format: | Article |
Language: | English |
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The University of Florida George A. Smathers Libraries
2012-04-01
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Series: | EDIS |
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Online Access: | https://journals.flvc.org/edis/article/view/119705 |
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author | David J. Norman Gul Shad Ali |
author_facet | David J. Norman Gul Shad Ali |
author_sort | David J. Norman |
collection | DOAJ |
description | Because of its attractive, long-lasting flowers, Anthurium is popular as both an exotic cut-flower crop and as a flowering potted-plant crop. Growers most often report two bacterial diseases and three fungal diseases in their commercial greenhouse environments. This article provides guidelines to identify and treat diseases that may be encountered during commercial greenhouse production of Anthurium. This 7-page fact sheet was written by David J. Norman and Gul Shad Ali, and published by the UF Department of Plant Pathology, March 2012.
PP292/PP292: Anthurium Diseases: Identification and Control in Commercial Greenhouse Operations (ufl.edu)
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format | Article |
id | doaj-art-edeac6e99611433b8489cb6bac2504fb |
institution | Kabale University |
issn | 2576-0009 |
language | English |
publishDate | 2012-04-01 |
publisher | The University of Florida George A. Smathers Libraries |
record_format | Article |
series | EDIS |
spelling | doaj-art-edeac6e99611433b8489cb6bac2504fb2025-02-08T06:06:59ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092012-04-0120124Anthurium Diseases: Identification and Control in Commercial Greenhouse OperationsDavid J. Norman0Gul Shad Ali1University of FloridaUniversity of FloridaBecause of its attractive, long-lasting flowers, Anthurium is popular as both an exotic cut-flower crop and as a flowering potted-plant crop. Growers most often report two bacterial diseases and three fungal diseases in their commercial greenhouse environments. This article provides guidelines to identify and treat diseases that may be encountered during commercial greenhouse production of Anthurium. This 7-page fact sheet was written by David J. Norman and Gul Shad Ali, and published by the UF Department of Plant Pathology, March 2012. PP292/PP292: Anthurium Diseases: Identification and Control in Commercial Greenhouse Operations (ufl.edu) https://journals.flvc.org/edis/article/view/119705PP292 |
spellingShingle | David J. Norman Gul Shad Ali Anthurium Diseases: Identification and Control in Commercial Greenhouse Operations EDIS PP292 |
title | Anthurium Diseases: Identification and Control in Commercial Greenhouse Operations |
title_full | Anthurium Diseases: Identification and Control in Commercial Greenhouse Operations |
title_fullStr | Anthurium Diseases: Identification and Control in Commercial Greenhouse Operations |
title_full_unstemmed | Anthurium Diseases: Identification and Control in Commercial Greenhouse Operations |
title_short | Anthurium Diseases: Identification and Control in Commercial Greenhouse Operations |
title_sort | anthurium diseases identification and control in commercial greenhouse operations |
topic | PP292 |
url | https://journals.flvc.org/edis/article/view/119705 |
work_keys_str_mv | AT davidjnorman anthuriumdiseasesidentificationandcontrolincommercialgreenhouseoperations AT gulshadali anthuriumdiseasesidentificationandcontrolincommercialgreenhouseoperations |