ENHANCING OLIVE OIL COMMUNICATION BY BLOCKCHAIN AGRI-FOOD
Blockchain technology has emerged as a promising development in the agri-food sector; however, much of society remains unaware of its potential as an additional certification to ensure the authenticity and safety of agri-food products. This study examines the communication of blockchain i...
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| Main Authors: | Davide Maria Consolaro, Domingo Fernández Uclés, Julio Vena Oya |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Bologna University press
2025-03-01
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| Series: | New Medit |
| Online Access: | https://newmedit.ciheam.org/2024/12/09/enhancing-olive-oil-communication-by-blockchain-agri-food-traceability/ |
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