López-Puebla, S., Arias-Santé, M. F., Romero, J., Camargo, A. C. d., & Rincón-Cervera, M. Á. Analysis of Fatty Acid Profile, α-Tocopherol, Squalene and Cholesterol Content in Edible Parts and By-Products of South Pacific Wild Fishes. MDPI AG.
Chicago Style (17th ed.) CitationLópez-Puebla, Sussi, María Fernanda Arias-Santé, Jaime Romero, Adriano Costa de Camargo, and Miguel Ángel Rincón-Cervera. Analysis of Fatty Acid Profile, α-Tocopherol, Squalene and Cholesterol Content in Edible Parts and By-Products of South Pacific Wild Fishes. MDPI AG.
MLA (9th ed.) CitationLópez-Puebla, Sussi, et al. Analysis of Fatty Acid Profile, α-Tocopherol, Squalene and Cholesterol Content in Edible Parts and By-Products of South Pacific Wild Fishes. MDPI AG.
Warning: These citations may not always be 100% accurate.