UNDERSTANDING THE DRIVERS FOR COMMUNITY-BASED PREVENTION OF AFRICAN SWINE FEVER SPREAD: A CASE STUDY OF KASAWO AND KATOSI SUB COUNTIES, MUKONO DISTRICT, UGANDA

UNDERSTANDING THE DRIVERS FOR COMMUNITY-BASED PREVENTION OF AFRICAN SWINE FEVER SPREAD: A CASE STUDY OF KASAWO AND KATOSI SUB COUNTIES, MUKONO DISTRICT, UGANDA

Pig production in Uganda is a thriving business as the demand for pork and pork products is increasing. Pork consumption per capita in Uganda is estimated to be 3.5 kg and is considered the highest in Africa. Pig production is, however, limited by several factors, including endemic diseases, partic...

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Bibliographic Details
Main Authors: Savino Biryomumaisho, Geofrey Otuba, John Okongo, Frank Mwiine
Format: Article
Language:English
Published: Scientific Veterinary Institute “Novi Sad” 2024-12-01
Series:Archives of Veterinary Medicine
Subjects:
African swine fever virus
biosecurity;
seroprevalence
Online Access:https://niv.ns.ac.rs/e-avm/index.php/e-avm/article/view/405
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