Exploring perceptions of sustainability and its indicators in grape and wine production in South Africa

Sustainability has always been a divided term due to the individuality linked to it. Just like the sustainability concept, measuring sustainability has been difficult because selecting indicators is just as subjective. In the South African grape and wine industries, this is even more so given the u...

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Bibliographic Details
Main Authors: Omamuyovwi Gbejewoh, Saskia Keesstra, Willem Hoffman, Erna Blancquaert
Format: Article
Language:English
Published: Università degli Studi di Firenze 2024-12-01
Series:Journal of Agriculture and Environment for International Development
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Online Access:https://www.jaeid.it/index.php/jaeid/article/view/15126
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