Visalli, M., & Galmarini, M. V. Multi-attribute temporal descriptive methods in sensory analysis applied in food science: Protocol for a scoping review. Public Library of Science (PLoS).
Chicago Style (17th ed.) CitationVisalli, Michel, and Mara Virginia Galmarini. Multi-attribute Temporal Descriptive Methods in Sensory Analysis Applied in Food Science: Protocol for a Scoping Review. Public Library of Science (PLoS).
MLA (9th ed.) CitationVisalli, Michel, and Mara Virginia Galmarini. Multi-attribute Temporal Descriptive Methods in Sensory Analysis Applied in Food Science: Protocol for a Scoping Review. Public Library of Science (PLoS).
Warning: These citations may not always be 100% accurate.