Cost-Benefit Analysis of the Fattening of Morkaraman Lambs with Different Dietary Plant Protein Sources

Cost-Benefit Analysis of the Fattening of Morkaraman Lambs with Different Dietary Plant Protein Sources

This study investigated the effects of different plant protein sources incorporated into feed concentrates on the live weight gain and feed conversion ratio of Morkaraman lambs by days 28, 42 and 56 of fattening, and presents a cost-benefit analysis. The study animals included 24 male Morkaraman lam...

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Bibliographic Details
Main Authors:	Mazhar Burak Can, Alperen Varalan, Halit İmik
Format:	Article
Language:	English
Published:	Turkish Science and Technology Publishing (TURSTEP) 2024-12-01
Series:	Turkish Journal of Agriculture: Food Science and Technology
Subjects:	corn cost gluten profitability protein wheat
Online Access:	https://agrifoodscience.com/index.php/TURJAF/article/view/6929
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