Biocontrol Activity of New Lactic Acid Bacteria Isolates Against Fusaria and <i>Fusarium</i> Mycotoxins

Biocontrol Activity of New Lactic Acid Bacteria Isolates Against Fusaria and <i>Fusarium</i> Mycotoxins

As significant fungal pathogens of crops, Fusaria species contaminate various food and feed commodities. Some of the <i>Fusarium</i> spp. secondary metabolites (e.g., trichothecenes, zearalenone, and fumonisins) are widely known toxic molecules (mycotoxins) with chronic and acute effects...

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Main Authors: S. Vipin Krishnan, P. A. Anaswara, K. Madhavan Nampoothiri, Szilvia Kovács, Cintia Adácsi, Pál Szarvas, Szabina Király, István Pócsi, Tünde Pusztahelyi
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Toxins
Subjects:
lactic acid bacterium
<i>Fusarium</i>
antagonism
mycotoxin
corn
wheat
Online Access:https://www.mdpi.com/2072-6651/17/2/68
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