Distribution of Bacteriocin-like Substance-Producing Lactic Acid Bacteria in Egyptian Sources

Distribution of Bacteriocin-like Substance-Producing Lactic Acid Bacteria in Egyptian Sources

Lactic acid bacteria (LAB) are known as producers of various antimicrobial compounds. Among these, bacteriocins have attracted considerable interest because of their potential use as natural food preservatives. The aim of this study was to identify potential strains from Egyptian sources that have u...

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Bibliographic Details
Main Authors: Mohamed Abdelfattah Maky, Naoki Ishibashi, Xiao Gong, Kenji Sonomoto, Takeshi Zendo
Format: Article
Language:English
Published: MDPI AG 2025-02-01
Series:Applied Microbiology
Subjects:
lactic acid bacteria
bacteriocins
antimicrobial peptides
Online Access:https://www.mdpi.com/2673-8007/5/1/20
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